R. Hardy

Aquatic Science · with Cheng · 2000–2021

A researcher in the Science corpus: 27 papers; trusts 11 researchers and is trusted by 48 researchers here, as inferred from the citation graph.

Subfields

• Aquatic Science — 176 citations into it; #5 of 1,160 by trust here, #4 by citations
• Immunology — 102 citations into it; #68 of 2,160 by trust here, #202 by citations
• Physiology — 72 citations into it; #36 of 2,276 by trust here, #87 by citations
• Global and Planetary Change — 55 citations into it
• Animal Science and Zoology — 41 citations into it; #196 of 476 by trust here, #33 by citations
• Nature and Landscape Conservation — 12 citations into it

Whom R. Hardy trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. A. Tacon
2. S. Refstie
3. Z. Cheng
4. M. Metian
5. D. Stone
6. Å. Krogdahl

Who trusts R. Hardy overall

1. Dane H. Klinger
2. B. Rašković
3. Vaun C. Cummins
4. N. Daniel
5. Rosamond L. Naylor
6. R. L. Olsen
7. D. Tocher
8. Silvia Nogales‐Mérida
9. S. Rawles
10. J. Trushenski

Papers from R. Hardy's perspective

Ordered by how strongly the researchers R. Hardy trusts endorse each paper. Same corpus, a different order for every researcher.

1. Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects
2. Fishing for Aquaculture: Non-Food Use of Small Pelagic Forage Fish—A Global Perspective
3. Feeding aquaculture growth through globalization: Exploitation of marine ecosystems for fishmeal
4. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
5. Taurine Supplementation of All-plant Protein Diets for Rainbow Trout (Oncorhynchus mykiss)
6. Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)
7. Effect of microbial phytase on apparent nutrient digestibility of barley, canola meal, wheat and wheat middlings, measured in vivo using rainbow trout (Oncorhynchus mykiss)
8. Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss)
9. Influence of dietary soy and phytase levels on performance and body composition of large rainbow trout (Oncorhynchus mykiss) and algal availability of phosphorus load
10. Fish meal replacement by plant meals in extruded feeds for Atlantic salmon, Salmo salar L.

Their papers

• Fly Prepupae as a Feedstuff for Rainbow Trout, Oncorhynchus mykiss (2007) — 496 citations
• The effects of extrusion conditions on the nutritional value of soybean meal for rainbow trout (Oncorhynchus mykiss) (2007) — 148 citations
• A 20-year retrospective review of global aquaculture (2021) — 1,804 citations
• Bile acid metabolism in fish: disturbances caused by fishmeal alternatives and some mitigating effects from dietary bile inclusions (2020) — 127 citations
• Dietary protein source significantly alters growth performance, plasma variables and hepatic gene expression in rainbow trout (Oncorhynchus mykiss) fed amino acid balanced diets (2012) — 92 citations
• The effect of substituting fish meal with soybean meal on growth, feed efficiency, body composition and blood chemistry in juvenile spotted rose snapper Lutjanus guttatus (Steindachner, 1869) (2012) — 142 citations
• Replacing fishmeal with blends of alternative proteins on growth performance of rainbow trout (Oncorhynchus mykiss), and early or late stage juvenile Atlantic salmon (Salmo salar) (2012) — 174 citations
• Complete replacement of fish meal by porcine and poultry by-product meals in practical diets for fingerling Nile tilapia Oreochromis niloticus: digestibility and growth performance (2010) — 89 citations
• Utilization of plant proteins in fish diets: effects of global demand and supplies of fishmeal (2010) — 1,178 citations
• Feeding aquaculture in an era of finite resources (2009) — 1,539 citations
• Evaluation of the ability of barley genotypes containing different amounts of β-glucan to alter growth and disease resistance of rainbow trout Oncorhynchus mykiss (2008) — 102 citations
• Expanding the utilization of sustainable plant products in aquafeeds: a review (2007) — 2,280 citations
• Nutritional Value of Diets Containing Distiller's Dried Grain with Solubles for Rainbow Trout, Oncorhynchus mykiss (2004) — 111 citations
• Nutritional value of fisheries by-catch and by-product meals in the diet of red drum (Sciaenops ocellatus) (2004) — 101 citations
• Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil (2004) — 92 citations
• Fish performance, fillet characteristics, and health assessment index of rainbow trout (Oncorhynchus mykiss) fed diets containing adequate and high concentrations of lipid and vitamin E (2003) — 179 citations
• Plant protein ingredients with lysine supplementation reduce dietary protein level in rainbow trout (Oncorhynchus mykiss) diets, and reduce ammonia nitrogen and soluble phosphorus excretion (2003) — 115 citations
• Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss) (2003) — 130 citations
• Effects of lysine supplementation in plant protein-based diets on the performance of rainbow trout (Oncorhynchus mykiss) and apparent digestibility coefficients of nutrients (2003) — 209 citations
• Effect of microbial phytase on apparent nutrient digestibility of barley, canola meal, wheat and wheat middlings, measured in vivo using rainbow trout (Oncorhynchus mykiss) (2002) — 155 citations