R. L. Olsen

Immunology · 2000–2021

A researcher in the Science corpus: 32 papers; trusts 17 researchers and is trusted by 19 researchers here, as inferred from the citation graph.

Subfields

• Immunology — 333 citations into it; #183 of 2,160 by trust here, #170 by citations
• Aquatic Science — 311 citations into it; #91 of 1,160 by trust here, #13 by citations
• Molecular Biology — 101 citations into it
• Animal Science and Zoology — 54 citations into it; #271 of 476 by trust here, #45 by citations
• Ecology — 52 citations into it; #6,781 of 10,717 by trust here, #3,246 by citations
• Nature and Landscape Conservation — 43 citations into it
• Food Science — 32 citations into it; #1,617 of 1,700 by trust here, #526 by citations
• Endocrinology — 22 citations into it; #87 of 250 by trust here, #32 by citations

Whom R. L. Olsen trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. E. Ringø
2. R. Myklebust
3. R. Hardy
4. A. Tacon
5. T. Mayhew
6. S. Refstie
7. P. Gatta
8. A. Richmond
9. E. Becker
10. D. Gatlin

Who trusts R. L. Olsen overall

1. E. Ringø
2. F. Jutfelt
3. G. Turchini
4. K. Sundell
5. Zhigang Zhou
6. Terje van der Meerena
7. S. Hoseinifar
8. S. Hixson
9. R. Myklebust
10. G. Banerjee

Papers from R. L. Olsen's perspective

Ordered by how strongly the researchers R. L. Olsen trusts endorse each paper. Same corpus, a different order for every researcher.

1. Expanding the utilization of sustainable plant products in aquafeeds: a review
2. The influences of dietary linseed oil and saturated fatty acids on caecal enterocytes in Arctic char (Salvelinus alpinus L.): a quantitative ultrastructural study (Fish Physiology & Biochemistry)
3. Bacterial resistance to oxytetracycline in Chilean salmon farming
4. The viability of probiotic bacteria as a factor influencing the immune response in rainbow trout Oncorhynchus mykiss
5. Immunity enhancement in black tiger shrimp (Penaeus monodon) by a probiont bacterium (Bacillus S11)
6. Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae: Effects on growth performance and digestive enzyme activities
7. Growth, Survival and Gut Microbial Load of Rainbow Trout (Onchorhynchus mykiss) Fry Given Diet Supplemented with Probiotic during the Two Months of First Feeding
8. Selection of probiotic bacteria and study of their immunostimulatory effect in Penaeus vannamei
9. Meta-analysis of Broiler Chicken Pen Trials Evaluating Dietary Mannan Oligosaccharide, 1993-2003
10. Effect of dietary inulin and oligosaccharides as prebiotics for weaning turbot, Psetta maxima (Linnaeus, C. 1758) (Aquaculture International)

Their papers

• Effects of Cetobacterium somerae fermentation product on gut and liver health of common carp (Cyprinus carpio) fed diet supplemented with ultra-micro ground mixed plant proteins (2021) — 121 citations
• Research progress on gut health of farmers teleost fish: a viewpoint concerning the intestinal mucosal barrier and the impact of its damage (2020) — 84 citations
• Microplastics in Fish and Shellfish – A Threat to Seafood Safety? (2020) — 106 citations
• Dietary effects of soybean products on gut microbiota and immunity of aquatic animals: A review (2018) — 176 citations
• The effect of dietary chitin on growth and nutrient digestibility in farmed Atlantic cod, Atlantic salmon and Atlantic halibut (2017) — 111 citations
• Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016) — 612 citations
• Effect of water oxygen level on performance of diploid and triploid Atlantic salmon post-smolts reared at high temperature (2015) — 89 citations
• Hypoxia tolerance thresholds for post-smolt Atlantic salmon: Dependency of temperature and hypoxia acclimation (2013) — 93 citations
• Use of chitin and krill in aquaculture - the effect on gut microbiota and the immune system: a review. (2012) — 168 citations
• A limited supply of fishmeal: Impact on future increases in global aquaculture production (2012) — 538 citations
• Effects of cyclic environmental hypoxia on physiology and feed intake of post-smolt Atlantic salmon: Initial responses and acclimation (2012) — 121 citations
• Culturable autochthonous gut bacteria in Atlantic salmon (Salmo salar L.) fed diets with or without chitin. Characterization by 16S rRNA gene sequencing, ability to produce enzymes and in vitro growth inhibition of four fish pathogens (2012) — 195 citations
• Use of immunostimulants and nucleotides in aquaculture: a review (2011) — 295 citations
• Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review (2010) — 281 citations
• Prebiotics in aquaculture: a review (2010) — 778 citations
• A comparison of farmed, wild and hybrid Atlantic salmon (Salmo salar L.) reared under farming conditions (2009) — 132 citations
• The acute stress response in fed and food deprived Atlantic cod, Gadus morhua L. (2008) — 99 citations
• Parr–smolt transformation and dietary vegetable lipids affect intestinal nutrient uptake, barrier function and plasma cortisol levels in Atlantic salmon (2007) — 87 citations
• Bacterial translocation and pathogenesis in the digestive tract of larvae and fry (2007) — 238 citations
• Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.) II — Health aspects (2007) — 130 citations