A comparison of farmed, wild and hybrid Atlantic salmon (Salmo salar L.) reared under farming conditions

By Kevin Glover, H. Otterå, R. L. Olsen, E. Slinde, G. Taranger, Ø. Skaala. 2009

132 citations recorded by the source corpus.

Subfields: Aquatic Science, Nature and Landscape Conservation, Physiology

View Paper: https://www.semanticscholar.org/paper/62b598ab92e114c91524ee71fa7d607ba04bac3c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Nature and Landscape Conservation

1. Kevin Glover
2. Ø. Skaala
3. T. Svåsand
4. M. M. Hansen

In Physiology

1. Kevin Glover

Citations in the corpus

• The major threats to Atlantic salmon in Norway (2017, unknown): “…domestication selection and differ from wild Atlantic salmon in a number of genetically based traits (e.g. growth rate: Thodesen et al., 1999; Glover et al., 2006, 2009; Solberg et al., 2013a, b, stress tolerance: Solberg et al., 2013a; behaviour: Einum and Fleming, 1997), potentially…”
• Performance of farmed, hybrid, and wild Atlantic salmon (Salmo salar) families in a natural river environment (2012, background): “This has resulted in farmed salmon displaying genetically based growth rates over twice as high as those of wild salmon when compared under identical hatchery conditions (Glover et al. 2009).”