G. Baeverfjord

Aquatic Science · 2000–2013

A researcher in the Science corpus: 17 papers; trusts 2 researchers and is trusted by 26 researchers here, as inferred from the citation graph.

Subfields

• Aquatic Science — 45 citations into it; #28 of 1,160 by trust here, #14 by citations
• Nature and Landscape Conservation — 11 citations into it
• Water Science and Technology — 7 citations into it

Whom G. Baeverfjord trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. S. Refstie
2. Trond Storebakken
3. G. Francis

Who trusts G. Baeverfjord overall

1. S. Refstie
2. B. Glencross
3. F. Barrows
4. M. Sørensen
5. A. Bonaldo
6. M. Penn
7. K. Rungruangsak-Torrissen
8. Nathan Pelletier
9. M. Øverland
10. T. S. Aas

Papers from G. Baeverfjord's perspective

Ordered by how strongly the researchers G. Baeverfjord trusts endorse each paper. Same corpus, a different order for every researcher.

1. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
2. Association of a lordosis-scoliosis-kyphosis deformity in gilthead seabream (Sparus aurata) with family structure (Fish Physiology & Biochemistry)
3. Osteological development and abnormalities of the vertebral column and caudal skeleton in larval and juvenile stages of hatchery-reared Senegal sole (Solea senegalensis)
4. Influence of feeding, exercise, and temperature on nitrogen metabolism and excretion
5. Design and operations of the Kaldnes moving bed biofilm reactors
6. Nitrite Poisoning of Fish in Aquaculture Facilities with Water-recirculating Systems
7. Nitrification kinetics of biofilm as affected by water quality factors
8. Ontogeny of nitrogen metabolism and excretion
9. Long-term sublethal effects of carbon dioxide on Atlantic salmon smolts (Salmo salar L.): ion regulation, haematology, element composition, nephrocalcinosis and growth parameters
10. Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals

Their papers

• The effect of heat and cold exposure on HSP70 expression and development of deformities during embryogenesis of Atlantic salmon (Salmo salar) (2005) — 109 citations
• Design, dimensioning, and performance of a research facility for studies on the requirements of fish in RAS environments (2013) — 83 citations
• Effects of dietary yeast cell wall β-glucans and MOS on performance, gut health, and salmon lice resistance in Atlantic salmon (Salmo salar) fed sunflower and soybean meal (2010) — 216 citations
• Muscle lipid storage pattern, composition, and adipocyte distribution in different parts of Atlantic salmon (Salmo salar) fed fish oil and vegetable oil (2007) — 182 citations
• Vertebrae fusion in Atlantic salmon (Salmo salar) : Development, aggravation and pathways of containment (2006) — 161 citations
• Hyper dense vertebrae and mineral content in Atlantic salmon(Salmo salar L.) fed diets with graded levels of phytic acid (2006) — 92 citations
• Low feed pellet water stability and fluctuating water salinity cause separation and accumulation of dietary oil in the stomach of rainbow trout (Oncorhynchus mykiss) (2006) — 110 citations
• Mineral balance and bone formation in fast-growing Atlantic salmon parr (Salmo salar) in response to dissolved metabolic carbon dioxide and restricted dietary phosphorus supply (2005) — 84 citations
• Bacterial protein grown on natural gas as protein source in diets for Atlantic salmon, Salmo salar, in saltwater (2005) — 104 citations
• Lactic acid fermentation eliminates indigestible carbohydrates and antinutritional factors in soybean meal for Atlantic salmon (Salmo salar) (2005) — 278 citations
• Bacterial protein grown on natural gas in diets for Atlantic salmon, Salmo salar, in freshwater (2004) — 94 citations
• Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.) (2003) — 679 citations
• Long-term sublethal effects of carbon dioxide on Atlantic salmon smolts (Salmo salar L.): ion regulation, haematology, element composition, nephrocalcinosis and growth parameters (2003) — 119 citations
• Long-term protein and lipid growth of Atlantic salmon (Salmo salar) fed diets with partial replacement of fish meal by soy protein products at medium or high lipid level (2001) — 268 citations
• Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) (2000) — 443 citations
• Feeding Atlantic salmon Salmo salar L. soybean products: effects on disease resistance (furunculosis), and lysozyme and IgM levels in the intestinal mucosa. (2000) — 248 citations
• Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Atlantic salmon, Salmo salar, fed diets with wheat gluten (2000) — 174 citations