Bacterial protein grown on natural gas as protein source in diets for Atlantic salmon, Salmo salar, in saltwater

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The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review (2020, unknown): “[192] evaluated the same SCP at two inclusion levels (100 and 200 g/kg) offsetting a high-quality fishmeal in diets fed to Atlantic salmon.”
Methanotrophs and copper. (2010, background): “…for human consumption, several studies have examined its use as a supplement in the diets of chickens, salmon, minks, and dogs (Müller et al., 2004; Berge et al., 2005; Øverland et al., 2007; Schøyen et al., 2007a, b), and it is likely other uses of methanotrophic-derived protein will be developed…”
Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals (2007, background): “However, other non-marine protein sources, such as bacterial protein produced on natural gas (Berge et al., 2005), lupin kernel meals and protein concentrates (Refstie et al.”
Effects of diets containing a bacterial protein meal on growth and feed utilisation in rainbow trout (Oncorhynchus mykiss) (2006, background): “The results reported so far have been contradictory regarding the performance of Atlantic salmon fed BPMcontaining diets (Romarheim, 2002; Storebakken et al., 2004; Berge et al., 2005).”