M. Kneafsey
Plant Science · 2001–2017
A researcher in the Science corpus: 10 papers; trusts 20 researchers and is trusted by 17 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 106 citations into it; #1,944 of 8,232 by trust here, #2,260 by citations
- Food Science — 65 citations into it; #229 of 1,700 by trust here, #383 by citations
- General Agricultural and Biological Sciences — 60 citations into it; #1,402 of 1,453 by trust here, #419 by citations
- Strategy and Management — 29 citations into it
- Tourism, Leisure and Hospitality Management — 16 citations into it; #174 of 488 by trust here, #275 by citations
Whom M. Kneafsey trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- T. Marsden
- R. Sonnino
- Y. Chiffoleau
- C. Sage
- Michael Winter
- H. Renting
- L. Jarosz
- M. Hendrickson
- J. Banks
- J. Kirwan
Who trusts M. Kneafsey overall
- Phil Mount
- A. Tregear
- Katia Laura Sidali
- Chrissie Gibson
- Thanasis Kizos
- W. Irvine
- P. Fernández‐Ferrín
- Y. Chiffoleau
- G. Bosworth
- C. Lamine
Papers from M. Kneafsey's perspective
Ordered by how strongly the researchers M. Kneafsey trusts endorse each paper. Same corpus, a different order for every researcher.
- Networks — a new paradigm of rural development?
- Making reconnections in agro-food geography: alternative systems of food provision
- Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector*
- The local food sector
- The city in the country: Growing alternative food networks in Metropolitan areas
- Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
- Re-embedding global agriculture: The international organic and fair trade movements
- Ecological entrepreneurship: sustainable development in local communities through quality food production and local branding
- On Places Lost and Places Regained: Reflections on the Alternative Food Geography and Sustainable Regional Development
- Embeddedness and local food systems: notes on two types of direct agricultural market☆
Their papers
- Rural cultural economy: tourism and social relations. (2001) — 196 citations
- Food beyond the city – Analysing foodsheds and self-sufficiency for different food system scenarios in European metropolitan regions (2017) — 113 citations
- Short Food Supply Chains and Local Food Systems in the EU. A State of Play of their Socio-Economic Characteristics. (2013) — 541 citations
- The region in food—important or irrelevant? (2010) — 135 citations
- Common ground? Motivations for participation in a community-supported agriculture scheme (2008) — 171 citations
- Reconnecting Consumers, Producers and Food: Exploring 'Alternatives' (2008) — 236 citations
- Possible food economies: a methodological framework for exploring food production-consumption relationships (2007) — 346 citations
- Managing sustainable farmed landscape through ‘alternative’ food networks: a case study from Italy (2006) — 116 citations
- Product, Process and Place (2005) — 167 citations
- Forecasting Food Supply Chain Developments in Lagging Rural Regions: Evidence from the UK. (2004) — 151 citations