D. Sivakumar
Plant Science · Scientia Horticulturae · 2000–2019
A researcher in the Science corpus: 15 papers; trusts 8 researchers and is trusted by 4 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 130 citations into it; #4,017 of 8,232 by trust here, #2,775 by citations
- Cell Biology — 42 citations into it; #1,023 of 2,073 by trust here, #784 by citations
- Food Science — 37 citations into it
- Molecular Biology — 21 citations into it
- Biochemistry — 18 citations into it
- Forestry — 6 citations into it
Whom D. Sivakumar trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts D. Sivakumar overall
Papers from D. Sivakumar's perspective
Ordered by how strongly the researchers D. Sivakumar trusts endorse each paper. Same corpus, a different order for every researcher.
- A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol (Journal of Applied Microbiology)
- Biocontrol of Bacillus subtilis against Infection of Arabidopsis Roots by Pseudomonas syringae Is Facilitated by Biofilm Formation and Surfactin Production1 (Plant Physiology)
- The role of ethylene in mango fruit aroma volatiles biosynthesis
- Effect of chitosan coating in preventing deterioration and preserving the quality of fresh‐cut papaya ‘Maradol’
- Control of brown rot and blue mold of peach and nectarine by short hot water brushing and yeast antagonists
- 1-Methylcyclopropene: a review
- Antifungal activity of lemongrass (Cympopogon citratus L.) essential oil against key postharvest pathogens
- Bacterial volatiles promote growth in Arabidopsis (Proceedings of the National Academy of Sciences of the United States of America)
- Carotenoids in yellow‐ and red‐fleshed papaya (Carica papaya L)
- Evaluation of the use of microwave power for the control of postharvest diseases of peaches
Their papers
- Effects of chitosan treatment on avocado postharvest diseases and expression of phenylalanine ammonia-lyase, chitinase and lipoxygenase genes (2019) — 91 citations
- Quality assesment and postharvest technology of mango: A review of its current status and future perspectives (2019) — 131 citations
- Phytochemicals and Overall Quality of Leafy Lettuce (Lactuca sativa L.) Varieties Grown in Closed Hydroponic System (2016) — 91 citations
- The efficacy of combined application of edible coatings and thyme oil in inducing resistance components in avocado (Persea americana Mill.) against anthracnose during post-harvest storage (2014) — 200 citations
- Avocado Fruit Quality Management during the Postharvest Supply Chain (2014) — 127 citations
- A review on the use of essential oils for postharvest decay control and maintenance of fruit quality during storage (2014) — 417 citations
- Essential oil vapours suppress the development of anthracnose and enhance defence related and antioxidant enzyme activities in avocado fruit (2013) — 151 citations
- Constructed wetland treatment of textile industry wastewater using aquatic macrophytes (2013) — 51 citations
- A review of the management alternatives for controlling fungi on papaya fruit during the postharvest supply chain (2013) — 99 citations
- Maintaining mango (Mangifera indica L.) fruit quality during the export chain (2011) — 295 citations
- Effect of volatile compounds produced by Bacillus strains on postharvest decay in citrus (2010) — 204 citations
- Combined application of antagonist Bacillus amyloliquefaciens and essential oils for the control of peach postharvest diseases (2010) — 162 citations
- Papaya (Carica papaya L.) Biology and Biotechnology (2007) — 181 citations
- Use of sodium bicarbonate and Candida oleophila to control anthracnose in papaya during storage (2003) — 83 citations
- Antagonistic effect ofTrichoderma harzianum on postharvest pathogens of rambutan (Nephelium lappaceum) (2000) — 87 citations