G. Hoffmann

Public Health, Environmental and Occupational Health · European Journal of Epidemiology · 2015–2019

A researcher in the Science corpus: 3 papers; trusts 13 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom G. Hoffmann trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. F. B. Hu
  2. P. Guenther
  3. Julian P. T. Higgins
  4. David R. Jacobs
  5. Cynthia L Ogden
  6. Stephanie E. Chiuve
  7. S. Kirkpatrick
  8. L. Schwingshackl
  9. L. Steffen
  10. T. Fung

Who trusts G. Hoffmann overall

  1. L. Schwingshackl

Papers from G. Hoffmann's perspective

Ordered by how strongly the researchers G. Hoffmann trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies (Journal of Human Hypertension)
  2. Development of the Healthy Eating Index‐2010 (Journal of the American Dietetic Association)
  3. Fruit and vegetable consumption and stroke: meta-analysis of cohort studies. (The Lancet)
  4. Update of the Healthy Eating Index: HEI-2010 (Journal of the Academy of Nutrition and Dietetics)
  5. Dietary pattern analysis: a new direction in nutritional epidemiology (Current Opinion in Lipidology)
  6. The Newcastle-Ottawa Scale (NOS) for Assessing the Quality of Nonrandomised Studies in Meta-Analyses
  7. Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance. (American Journal of Clinical Nutrition)
  8. Alternative dietary indices both strongly predict risk of chronic disease. (Journal of NutriLife)
  9. Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women. (Archives of Internal Medicine)
  10. Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy. (American Journal of Clinical Nutrition)

Their papers