C. Parrish

Global and Planetary Change · with Brown · 2002–2017

A researcher in the Science corpus: 9 papers; trusts 24 researchers and is trusted by 8 researchers here, as inferred from the citation graph.

Subfields

• Global and Planetary Change — 44 citations into it; #2,690 of 10,225 by trust here, #5,211 by citations
• Aquatic Science — 42 citations into it; #229 of 1,160 by trust here, #328 by citations
• Ecology — 30 citations into it
• Oceanography — 24 citations into it
• Physiology — 19 citations into it
• Immunology — 17 citations into it
• Nutrition and Dietetics — 16 citations into it
• Nature and Landscape Conservation — 8 citations into it

Whom C. Parrish trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. B. Glencross
2. S. Iverson
3. J. Bell
4. M. T. Arts
5. D. Müller-Navarra
6. Alexander Wacker
7. S. Budge
8. A. Simopoulos
9. Michael T. Brett
10. D. Tocher

Who trusts C. Parrish overall

1. S. Colombo
2. Liliane Ruess
3. Carla C. C. R. de Carvalho
4. M. Kainz
5. S. Hixson
6. Alexander Wacker
7. M. T. Arts
8. S. Taipale
9. Maria-José Caramujo
10. D. Müller-Navarra

Papers from C. Parrish's perspective

Ordered by how strongly the researchers C. Parrish trusts endorse each paper. Same corpus, a different order for every researcher.

1. Fatty acid trophic markers in the pelagic marine environment. (Advances in Marine Biology)
2. Among- and within-species variability in fatty acid signatures of marine fish and invertebrates on the Scotian Shelf, Georges Bank, and southern Gulf of St. Lawrence
3. Ocean acidification: the other CO2 problem. (Annual Review of Marine Science)
4. Lipids in marine copepods: latitudinal characteristics and perspective to global warming
5. Fatty acids as dietary tracers in benthic food webs
6. Fatty acid desaturation and chain elongation in eukaryotes
7. Marine omega-3 fatty acids and inflammatory processes: Effects, mechanisms and clinical relevance. (Biochimica et Biophysica Acta)
8. The Impact of Climate Change on the World’s Marine Ecosystems (Science)
9. Omega-3 fatty acids EPA and DHA: health benefits throughout life. (Advances in Nutrition)
10. alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans. (Prostaglandins, Leukotrienes and Essential Fatty Acids)

Their papers

• A fundamental dichotomy in long-chain polyunsaturated fatty acid abundance between and within marine and terrestrial ecosystems (2017) — 111 citations
• Lipids in Marine Ecosystems (2013) — 313 citations
• Essential Fatty Acids in Aquatic Food Webs (2009) — 287 citations
• Role of fatty acids in cultured mussels, Mytilus edulis, grown in Notre Dame Bay, Newfoundland (2007) — 97 citations
• Effect of enriched rotifers on growth, survival, and composition of larval Atlantic cod (Gadus morhua) (2006) — 92 citations
• Lipid classes and fatty acids in plankton and settling matter during the spring bloom in a cold ocean coastal environment (2005) — 88 citations
• Lipids Classes, Fatty Acids, and Sterols in Seafood from Gilbert Bay, Southern Labrador (2004) — 84 citations
• Feeding frequency affects food consumption, feeding pattern and growth of juvenile yellowtail flounder (Limanda ferruginea). (2002) — 219 citations
• Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda ferruginea): a live food enrichment experiment (2002) — 365 citations