The Impact of Climate Change on the World’s Marine Ecosystems

By O. Hoegh‐Guldberg, J. Bruno. Science, 2010

2,853 citations recorded by the source corpus.

Subfields: Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/da823fdc9150273a033a745e77e621144eae40c7

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In Oceanography

Citations in the corpus

Marine biodiversity and ecosystem functioning: what’s known and what’s next? (2015, background): “…global change, marine systems are heavily impacted by human activities including overexploitation, eutrophication, pollution and species introductions (Halpern et al. 2008, Hoegh-Guldberg and Bruno 2010, Burrows et al. 2011), and face unique threats such as ocean acidification (Doney et al. 2012).”
American lobster dynamics in a brave new ocean1 (2013, background): “Sea temperature in the western North Atlantic (including the Gulf of Maine) is expected to rise at a rate greater than the global average (Hoegh-Guldberg and Bruno 2010).”
Viewpoint – Ocean Plastic Pollution: a convenient but distracting truth? (2019, neutral): “Climate change also affects many other marine systems, such as seagrass, with their ability for carbon sequestration, or kelp forests, which provide important nursery grounds for juvenile fish [14, 15].”
Sand temperatures for nesting sea turtles in the Caribbean: Implications for hatchling sex ratios in the face of climate change (2016, background): “It iswidely reported that climate change is having a profound impact on the functioning of ecosystems (Hoegh-Guldberg and Bruno, 2010).”
Latitudinal shifts in coral reef fishes: why some species do and others do not shift (2014, background): “During warming periods, organisms move poleward either to escape deleterious effects of high temperatures at low latitudes or to take advantage of high-latitude locations which they could not otherwise tolerate (Parmesan and Yohe 2003; Hoegh-Guldberg and Bruno 2010).”
Projecting future changes in distributions of pelagic fish species of Northeast Pacific shelf seas (2015, neutral): “Anthropogenic climate change is causing changes in ocean conditions that are much more rapid than previously known natural change (Brierley and Kingsford, 2009; Hoegh-Guldberg and Bruno, 2010).”
Acute survivorship of the deep-sea coral Lophelia pertusa from the Gulf of Mexico under acidification, warming, and deoxygenation (2014, background): “Human activities are driving noticeable alterations to the Earth’s oceans, primarily via warming, deoxygenation, and acidification (Hoegh-Guldberg and Bruno, 2010).”
Interactive effects of acidification, hypoxia, and thermal stress on growth, respiration, and survival of four North Atlantic bivalves (2018, background): “Once an organism reaches its maximum thermal threshold, it is no longer able to adapt its physiological systems, increasing the risk of stress and mortality (Hoegh-Guldberg & Bruno 2010).”
The major threats to Atlantic salmon in Norway (2017, neutral): “However, the general and continued decline in Atlantic salmon marine survival during the last decades (e.g. Friedland et al., 2003; Jonsson and Jonsson, 2004; McCarthy et al., 2008; Chaput, 2012), suggest observed changes in ocean climate (Hoegh-Guldberg and Bruno, 2010) may be causative.”
Differing responses of marine N2 fixers to warming and consequences for future diazotroph community structure (2014, background): “One major physical parameter that is changing due to the greenhouse effects of anthropogenic CO2 emissions is sea surface temperature, which has increased globally an average of ~0.6°C in the past 100 yr (Hoegh-Guldberg & Bruno 2010).”
Growth of eight Gambierdiscus (Dinophyceae) species: Effects of temperature, salinity and irradiance § (2012, background): “In these environments, small temperature changes cause major shifts in ecosystem processes (Eppley, 1972; Behrenfeld, 2010; Boer and Arora, 2010; Hoegh-Guldberg and Bruno, 2010).”
Scenarios for Global Biodiversity in the 21st Century (2010, background): “Climate change is projected to cause major changes in marine habitats, through increased water temperature, ocean acidification and expansion of oxygen minimum zones (42).”