R. Ginés
Aquatic Science · 2000–2016
A researcher in the Science corpus: 9 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Aquatic Science — 59 citations into it
Whom R. Ginés trusts
Their strongest outbound trust, strongest first, inferred from their citations.
- G. Rosenlund (in Aquatic Science)
Papers from R. Ginés's perspective
Ordered by how strongly the researchers R. Ginés trusts endorse each paper. Same corpus, a different order for every researcher.
- Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism. (Journal of NutriLife)
- Restoration of the fatty acid composition of red seabream (Pagrus auratus) using a fish oil finishing diet after grow‐out on plant oil based diets
- Strategies for further development of aquatic feeds.
- Vegetable lipid sources for gilthead seabream (Sparus aurata): effects on fish health
- Recent advances in lipid nutrition in fish larvae (Fish Physiology & Biochemistry)
- Blood levels of long-chain n-3 fatty acids and the risk of sudden death. (New England Journal of Medicine)
- Effect of an Indo-Mediterranean diet on progression of coronary artery disease in high risk patients (Indo-Mediterranean Diet Heart Study): a randomised single-blind trial. (The Lancet)
- Total replacement of fish oil by soybean or linseed oil with a return to fish oil in turbot (Psetta maxima): 1. Growth performance, flesh fatty acid profile, and lipid metabolism
- Total replacement of fish oil by soybean or linseed oil with a return to fish oil in Turbot (Psetta maxima): 2. Flesh quality properties
- Rapeseed oil as an alternative to marine fish oil in diets of post-smolt Atlantic salmon (Salmo salar): changes in flesh fatty acid composition and effectiveness of subsequent fish oil “wash out”
Their papers
- Does information affect consumer liking of farmed and wild fish (2016) — 87 citations
- Differences in proximal and fatty acid profiles, sensory characteristics, texture, colour and muscle cellularity between wild and farmed blackspot seabream (Pagellus bogaraveo) (2016) — 84 citations
- Improved feed utilization, intestinal mucus production and immune parameters in sea bass (Dicentrarchus labrax) fed mannan oligosaccharides (MOS) (2011) — 188 citations
- Estimates of heritabilities and genetic correlations for growth and carcass traits in gilthead seabream (Sparus auratus L.), under industrial conditions (2009) — 127 citations
- Evaluation of PIT system as a method to tag fingerlings of gilthead seabream (Sparus auratus L.): Effects on growth, mortality and tag loss (2006) — 83 citations
- Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding (2005) — 336 citations
- Growth, feed utilization and flesh quality of European sea bass (Dicentrarchus labrax) fed diets containing vegetable oils: A time-course study on the effect of a re-feeding period with a 100% fish oil diet (2005) — 267 citations
- The effects of long-day photoperiod on growth, body composition and skin colour in immature gilthead sea bream (Sparus aurata L.) (2004) — 104 citations
- Association of a lordosis-scoliosis-kyphosis deformity in gilthead seabream (Sparus aurata) with family structure (2000) — 127 citations