N. Romano

Aquatic Science · 2006–2020

A researcher in the Science corpus: 13 papers; trusts 12 researchers and is trusted by 6 researchers here, as inferred from the citation graph.

Subfields

• Aquatic Science — 188 citations into it; #366 of 1,160 by trust here, #441 by citations
• Immunology — 114 citations into it; #931 of 2,160 by trust here, #1,660 by citations
• Ecology — 50 citations into it; #10,115 of 10,717 by trust here, #8,179 by citations
• Physiology — 46 citations into it
• Animal Science and Zoology — 41 citations into it
• Global and Planetary Change — 30 citations into it
• Molecular Biology — 23 citations into it
• Health, Toxicology and Mutagenesis — 13 citations into it

Whom N. Romano trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. Wing Ng
2. R. Crab
3. C. Koh
4. A. Tacon
5. P. D. Schryver
6. P. Moksnes
7. G. Turchini
8. Julio A. Camargo
9. D. Towle
10. Jiann-Chu Chen

Who trusts N. Romano overall

1. X. Hong
2. Chaoshu Zeng
3. Liqun Lu
4. Alyssa M. Haygood

Papers from N. Romano's perspective

Ordered by how strongly the researchers N. Romano trusts endorse each paper. Same corpus, a different order for every researcher.

1. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
2. Nutrient and microbial dynamics in high-intensity, zero-exchange shrimp ponds in Belize
3. Selection of probiotic bacteria and study of their immunostimulatory effect in Penaeus vannamei
4. Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish
5. The influence of a dietary lipid source on growth, muscle fatty acid composition and erythrocyte osmotic fragility of hybrid tilapia (Fish Physiology & Biochemistry)
6. Fish oil replacement in finfish nutrition
7. Citric acid improves growth performance and phosphorus digestibility in Beluga (Huso huso) fed diets where soybean meal partly replaced fish meal
8. Food Animals and Antimicrobials: Impacts on Human Health (Clinical Microbiology Reviews)
9. Effects of discontinuous administration of β-glucan and glycyrrhizin on the growth and immunity of white shrimp Litopenaeus vannamei
10. Influence of highly unsaturated fatty acids on the responses of white shrimp (Litopenaeus vannamei) postlarvae to low salinity

Their papers

• Bile acid metabolism in fish: disturbances caused by fishmeal alternatives and some mitigating effects from dietary bile inclusions (2020) — 127 citations
• Metabolism and Nutritive Role of Cholesterol in the Growth, Gonadal Development, and Reproduction of Crustaceans (2018) — 149 citations
• Fermenting rice bran as a carbon source for biofloc technology improved the water quality, growth, feeding efficiencies, and biochemical composition of African catfish Clarias gariepinus juveniles (2018) — 95 citations
• Influence of carbon/nitrogen ratios on biofloc production and biochemical composition and subsequent effects on the growth, physiological status and disease resistance of African catfish (Clarias gariepinus) cultured in glycerol-based biofloc systems (2018) — 106 citations
• Cannibalism of Decapod Crustaceans and Implications for Their Aquaculture: A Review of its Prevalence, Influencing Factors, and Mitigating Methods (2017) — 168 citations
• A high-performance protocol for extraction of microplastics in fish. (2017) — 628 citations
• Effects of a dietary organic acids blend and oxytetracycline on the growth, nutrient utilization and total cultivable gut microbiota of the red hybrid tilapia, Oreochromis sp., and resistance to Streptococcus agalactiae (2016) — 101 citations
• Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in white shrimp, Litopenaeus vannamei (2015) — 146 citations
• Toxic Effects of Ammonia, Nitrite, and Nitrate to Decapod Crustaceans: A Review on Factors Influencing their Toxicity, Physiological Consequences, and Coping Mechanisms (2013) — 296 citations
• Effects of dietary fish and vegetable oils on the growth, tissue fatty acid composition, oxidative stability and vitamin E content of red hybrid tilapia and efficacy of using fish oil finishing diets (2013) — 99 citations
• A review of the nutrition and feeding management of farmed tilapia throughout the culture cycle (2013) — 275 citations
• Osmoregulation in decapod crustaceans: Implications to aquaculture productivity, methods for potential improvement and interactions with elevated ammonia exposure (2012) — 180 citations
• The effects of salinity on the survival, growth and haemolymph osmolality of early juvenile blue swimmer crabs, Portunus pelagicus (2006) — 164 citations