F. Gatesoupe

Immunology · 2002–2013

A researcher in the Science corpus: 9 papers; trusts 9 researchers and is trusted by 41 researchers here, as inferred from the citation graph.

Subfields

• Immunology — 51 citations into it; #48 of 2,160 by trust here, #481 by citations
• Aquatic Science — 47 citations into it; #8 of 1,160 by trust here, #92 by citations
• Molecular Biology — 18 citations into it
• Animal Science and Zoology — 10 citations into it

Whom F. Gatesoupe trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. J. Aubin
2. D. Tovar‐Ramírez
3. C. Cahu
4. J. Infante
5. Peng Li
6. Laurent Labbé
7. Maurilio Lara-Flores
8. A. Panigrahi
9. Luc Lebrun

Who trusts F. Gatesoupe overall

1. J. Vázquez
2. D. Tovar‐Ramírez
3. P. Navarrete
4. J. Aubin
5. E. Ringø
6. M. Øverland
7. A. S. Mahious
8. S. Hoseinifar
9. D. Merrifield
10. B. Magnadóttir

Papers from F. Gatesoupe's perspective

Ordered by how strongly the researchers F. Gatesoupe trusts endorse each paper. Same corpus, a different order for every researcher.

1. Protection of rainbow trout (Oncorhynchus mykiss) from furunculosis by Lactobacillus rhamnosus
2. Effect of live yeast incorporation in compound diet on digestive enzyme activity in sea bass (Dicentrarchus labrax) larvae
3. Probiotics in aquaculture
4. Use of probiotics to control furunculosis in rainbow trout, Oncorhynchus mykiss (Walbaum)
5. Use of the bacteria Streptococcus faecium and Lactobacillus acidophilus, and the yeast Saccharomyces cerevisiae as growth promoters in Nile tilapia (Oreochromis niloticus)
6. Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles
7. Influence of dietary live yeast on European sea bass (Dicentrarchus labrax) larval development
8. Probiotic and formaldehyde treatments of Artemia nauplii as food for larval pollack, Pollachius pollachius
9. The viability of probiotic bacteria as a factor influencing the immune response in rainbow trout Oncorhynchus mykiss
10. Ontogeny of the gastrointestinal tract of marine fish larvae

Their papers

• Effect of live yeast incorporation in compound diet on digestive enzyme activity in sea bass (Dicentrarchus labrax) larvae (2002) — 300 citations
• Microbiology and immunology of fish larvae (2013) — 201 citations
• Influence of partial substitution of dietary fish meal on the activity of digestive enzymes in the intestinal brush border membrane of gilthead sea bream, Sparus aurata and goldfish, Carassius auratus (2010) — 96 citations
• Live yeasts in the gut: Natural occurrence, dietary introduction, and their effects on fish health and development (2007) — 276 citations
• Cross effects of the strain of dietary Saccharomyces cerevisiae and rearing conditions on the onset of intestinal microbiota and digestive enzymes in rainbow trout, Onchorhynchus mykiss, fry (2006) — 201 citations
• Effect of dietary inulin and oligosaccharides as prebiotics for weaning turbot, Psetta maxima (Linnaeus, C. 1758) (2006) — 317 citations
• Trial of probiotics to prevent the vertebral column compression syndrome in rainbow trout (Oncorhynchus mykiss Walbaum) (2005) — 136 citations
• Influence of dietary live yeast on European sea bass (Dicentrarchus labrax) larval development (2004) — 208 citations
• Probiotic and formaldehyde treatments of Artemia nauplii as food for larval pollack, Pollachius pollachius (2002) — 211 citations