Microbiology and immunology of fish larvae
By O. Vadstein, Ø. Bergh, F. Gatesoupe, J. Galindo-Villegas, V. Mulero, S. Picchietti, G. Scapigliati, Pavlos Makridis, Y. Olsen, K. Dierckens and 4 more. 2013
201 citations recorded by the source corpus.
Subfields: Aquatic Science, Immunology
View Paper: https://www.semanticscholar.org/paper/7cc1524e268b75d9c8cc3f5867e604b12513c878
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Aquatic Science
- E. Ringø
- S. Hoseinifar
- D. Merrifield
- Mahmoud A. O. Dawood
- S. Davies
- R. L. Olsen
- Maryam Dadar
- Zhigang Zhou
In Immunology
- E. Ringø
- S. Hoseinifar
- D. Merrifield
- S. Davies
- Mahmoud A. O. Dawood
- Zhigang Zhou
- R. L. Olsen
- Maryam Dadar
Citations in the corpus
- Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research (2013, background): “The last topic is outside the scope of this review, but has been dealt with in a recent review by Vadstein et al. 2012 (accepted for Reviews in Aquaculture).”
- Host-Associated Probiotics: A Key Factor in Sustainable Aquaculture (2020, background): “The bottlenecks caused by the physio-chemical parameters on probiotic properties may be eliminated by using hostassociated microorganisms as probiotics if these microorganisms are originally isolated from the environment where they were applied (Vadstein et al. 2013; Verschuere et al. 2000).”
- Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016, background): “The intestinal microbiota of various larval fish have been described in numerous investigations (Hansen & Olafsen 1999; Ringø & Birkbeck 1999; Vadstein et al. 2012).”
- Strategies to modulate the intestinal microbiota of Tilapia (Oreochromis sp.) in aquaculture: a review (2018, background): “The composition of the GI microbiota changes rapidly during the transition from the fry stage to the fingerling stage (Cahill 1990; Vadstein et al. 2013; Giatsis et al. 2014; Del’Duca et al. 2015).”
- RAS and microbial maturation as tools for K-selection of microbial communities improve survival in cod larvae (2014, background): “, 1997) This indicates that the problems are related to uncontrolled and potentially harmful fish–microbe interactions (Vadstein et al., 2012).”