J. Rouel

Nutrition and Dietetics · 2003–2007

A researcher in the Science corpus: 3 papers; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

• Nutrition and Dietetics — 22 citations into it
• Agronomy and Crop Science — 21 citations into it

Whom J. Rouel trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. Y. Chilliard

Papers from J. Rouel's perspective

Ordered by how strongly the researchers J. Rouel trusts endorse each paper. Same corpus, a different order for every researcher.

1. Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows
2. Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis. (American Journal of Physiology. Regulatory Integrative and Comparative Physiology)
3. Nutritional regulation of milk fat synthesis. (Annual review of nutrition)
4. Conjugated Linoleic Acid Is Synthesized Endogenously in Lactating Dairy Cows by Δ9-Desaturase
5. Ruminant milk fat plasticity: nutritional control of saturated, polyunsaturated, trans and conjugated fatty acids
6. Dietary fatty acids and human health
7. The role of Δ9-desaturase in the production of cis-9, trans-11 CLA
8. Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems
9. Utilisation of fish oil in ruminants
10. Factors affecting odd- and branched-chain fatty acids in milk: A review

Their papers

• Diet, rumen biohydrogenation and nutritional quality of cow and goat milk fat (2007) — 849 citations
• Goat's alpha-s1 casein genotype influences its milk fatty acid composition and delta-9 desaturation ratios (2006) — 106 citations
• A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. (2003) — 747 citations