J. Pérez‐Sánchez

Aquatic Science · 2003–2011

A researcher in the Science corpus: 6 papers; trusts 1 researcher and is trusted by 1 researcher here, as inferred from the citation graph.

Subfields

• Aquatic Science — 66 citations into it; #895 of 1,160 by trust here, #172 by citations
• Immunology — 56 citations into it; #1,716 of 2,160 by trust here, #845 by citations
• Physiology — 49 citations into it; #1,770 of 2,276 by trust here, #569 by citations

Whom J. Pérez‐Sánchez trusts

Their strongest outbound trust, strongest first, inferred from their citations.

1. M. Jobling (in Aquatic Science)

Who trusts J. Pérez‐Sánchez

1. N. Daniel (in Aquatic Science)

Papers from J. Pérez‐Sánchez's perspective

Ordered by how strongly the researchers J. Pérez‐Sánchez trusts endorse each paper. Same corpus, a different order for every researcher.

1. Expanding the utilization of sustainable plant products in aquafeeds: a review
2. Total replacement of fish oil by soybean or linseed oil with a return to fish oil in turbot (Psetta maxima): 1. Growth performance, flesh fatty acid profile, and lipid metabolism
3. Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish
4. Strategies for further development of aquatic feeds.
5. Dioxin and dioxin-like polychlorinated biphenyls (PCBs) in Scottish farmed salmon (Salmo salar): effects of replacement of dietary marine fish oil with vegetable oils
6. Fatty acid profile of fish following a change in dietary fatty acid source: model of fatty acid composition with a dilution hypothesis
7. Tailoring of a cardioprotective muscle fatty acid composition of Atlantic salmon (Salmo salar) fed vegetable oils
8. Are modifications in tissue fatty acid profiles following a change in diet the result of dilution? Test of a simple dilution model
9. Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.) I — Effects on growth and protein retention
10. Restoration of the fatty acid composition of red seabream (Pagrus auratus) using a fish oil finishing diet after grow‐out on plant oil based diets

Their papers

• Plant oils' inclusion in high fish meal-substituted diets: Effect on digestion and nutrient absorption in gilthead sea bream (Sparus aurata L.) (2011) — 85 citations
• Modifications of intestinal nutrient absorption in response to dietary fish meal replacement by plant protein sources in sea bream (Sparus aurata) and rainbow trout (Onchorynchus mykiss) (2011) — 88 citations
• The time course of fish oil wash-out follows a simple dilution model in gilthead sea bream (Sparus aurata L.) fed graded levels of vegetable oils. (2009) — 90 citations
• Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein sources (2008) — 270 citations
• Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata) (2004) — 445 citations
• Effects of dietary amino acid profile on growth performance, key metabolic enzymes and somatotropic axis responsiveness of gilthead sea bream (Sparus aurata) (2003) — 172 citations