A. Mohammadi
Food Science · with Hashemi · 2015–2016
A researcher in the Science corpus: 3 papers; trusts 4 researchers and is trusted by 2 researchers here, as inferred from the citation graph.
Subfields
- Food Science — 33 citations into it; #980 of 1,700 by trust here, #1,085 by citations
- Biomaterials — 20 citations into it; #1,161 of 2,152 by trust here, #1,832 by citations
- Plant Science — 18 citations into it
- Pharmaceutical Science — 12 citations into it
- Cell Biology — 7 citations into it; #1,058 of 2,073 by trust here, #1,829 by citations
Whom A. Mohammadi trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- M. Hashemi
- R. Yoksan
- Xiaodong Zheng
- S. Hosseini
- S. F. Hosseini
- H. Boubaker
- Samir Droby
- Bhesh Bhandari
Who trusts A. Mohammadi overall
Papers from A. Mohammadi's perspective
Ordered by how strongly the researchers A. Mohammadi trusts endorse each paper. Same corpus, a different order for every researcher.
- Postharvest shelf-life extension of avocados using methyl cellulose-based coating
- Essential oils to control Alternaria alternata in vitro and in vivo
- The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil) (Journal of Applied Microbiology)
- Post-Harvest Botrytis Infection: Etiology, Development and Management
- Preparation and characterization of zein/chitosan complex for encapsulation of α-tocopherol, and its in vitro controlled release study. (Colloids and Surfaces B: Biointerfaces)
- Recent advances on chitosan-based micro- and nanoparticles in drug delivery. (Journal of Controlled Release)
- Nanoencapsulation Techniques for Food Bioactive Components: A Review (Food and Bioprocess Technology)
- Functional, antioxidant and antibacterial properties of protein hydrolysates prepared from fish meat fermented by Bacillus subtilis A26
- Preparation, characterization and in vitro release study of carvacrol-loaded chitosan nanoparticles. (Colloids and Surfaces B: Biointerfaces)
- Effect of Nanochitosan-Based Coating With and Without Copper Loaded on Physicochemical and Bioactive Components of Fresh Strawberry Fruit (Fragaria x ananassa Duchesne) During Storage (Food and Bioprocess Technology)
Their papers
- Postharvest treatment of nanochitosan-based coating loaded with Zataria multiflora essential oil improves antioxidant activity and extends shelf-life of cucumber (2016) — 137 citations
- Chitosan nanoparticles loaded with Cinnamomum zeylanicum essential oil enhance the shelf life of cucumber during cold storage (2015) — 170 citations
- Nanoencapsulation of Zataria multiflora essential oil preparation and characterization with enhanced antifungal activity for controlling Botrytis cinerea, the causal agent of gray mould disease (2015) — 215 citations