S. F. Hosseini

Biomaterials · 2013–2022

A researcher in the Science corpus: 6 papers; trusts 3 researchers and is trusted by 3 researchers here, as inferred from the citation graph.

Subfields

Whom S. F. Hosseini trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. S. Burt
  2. M. C. Gómez‐Guillén
  3. Jung-Hoon Han
  4. M. Rezaei
  5. J. Rhim

Who trusts S. F. Hosseini overall

  1. J. Jeevahan
  2. A. Mohammadi
  3. M. Chandrasekaran
  4. M. C. Gómez‐Guillén
  5. H. Haghighi

Papers from S. F. Hosseini's perspective

Ordered by how strongly the researchers S. F. Hosseini trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Characterizations of fish gelatin films added with gellan and κ-carrageenan
  2. Edible films made from tuna-fish gelatin with antioxidant extracts of two different murta ecotypes leaves (Ugni molinae Turcz)
  3. Edible Antimicrobial Films Based on Chitosan Matrix
  4. Mechanical properties of gelatin films cross-linked, respectively, by ferulic acid and tannin acid
  5. Effects of plasticizers and their concentrations on thermal and functional properties of gelatin-based films
  6. Effects of plasticizers on the properties of edible films from skin gelatin of bigeye snapper and brownstripe red snapper
  7. POLYMER/LAYERED SILICATE NANOCOMPOSITES: A REVIEW FROM PREPARATION TO PROCESSING
  8. Mechanical, water vapor barrier and thermal properties of gelatin based edible films
  9. Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils [Erratum: 2007 Aug., v. 40, issue 7, p. 949.]
  10. Rheological Properties of Fish Gelatins

Their papers