O. A. Fawole
Plant Science · 2013–2020
A researcher in the Science corpus: 7 papers; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 47 citations into it
- Nutrition and Dietetics — 23 citations into it
- Biochemistry — 11 citations into it
Whom O. A. Fawole trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from O. A. Fawole's perspective
Ordered by how strongly the researchers O. A. Fawole trusts endorse each paper. Same corpus, a different order for every researcher.
- Total phenols, ascorbic acid, β-carotene and lycopene in Portuguese wild edible mushrooms and their antioxidant activities
- Seed characterisation of five new pomegranate (Punica granatum L.) varieties
- In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in… (Journal of Nutritional Biochemistry)
- Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer. (Journal of Ethnopharmacology)
- Effect of harvesting and storage conditions on the post harvest quality and shelf life of mango (Mangifera indica L.) fruit
- Identification and quantification of phenolic compounds from pomegranate (Punica granatum L.) peel, mesocarp, aril and differently produced juices by HPLC-DAD-ESI/MS(n). (Food Chemistry)
- Biochemical Changes during Fruit Development of Four Strawberry Cultivars
- The effect of maturity, sunburn and the application of sunscreens on the internal and external qualities of pomegranate fruit grown in Australia.
- Pomegranate: Botany, Horticulture, Breeding
- Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. (Journal of Agricultural and Food Chemistry)
Their papers
- Harvest and Postharvest Factors Affecting Bruise Damage of Fresh Fruits (2020) — 175 citations
- Recent developments on postharvest application of edible coatings on stone fruit: A review (2020) — 161 citations
- Bruise damage susceptibility of pomegranates (Punica granatum, L.) and impact on fruit physiological response during short term storage (2019) — 86 citations
- Preharvest factors influencing bruise damage of fresh fruits - a review. (2018) — 85 citations
- Non-destructive characterization and volume estimation of pomegranate fruit external and internal morphological fractions using X-ray computed tomography (2016) — 73 citations
- Effects of maturity status on biochemical content, polyphenol composition and antioxidant capacity of pomegranate fruit arils (cv. ?Bhagwa?) (2013) — 127 citations
- Developmental changes in maturity indices of pomegranate fruit: A descriptive review (2013) — 106 citations