F. Al-Said
Plant Science · 2009–2012
A researcher in the Science corpus: 2 papers; trusts 2 researchers and is trusted by 2 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 16 citations into it; #4,429 of 8,232 by trust here, #7,141 by citations
- Analytical Chemistry — 11 citations into it
Whom F. Al-Said trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts F. Al-Said overall
Papers from F. Al-Said's perspective
Ordered by how strongly the researchers F. Al-Said trusts endorse each paper. Same corpus, a different order for every researcher.
- Application of Image Analysis for Classification of Ripening Bananas
- Color measurement in L ¿ a ¿ b ¿ units from RGB digital images
- Improving quality inspection of food products by computer vision: a review
- A simple digital imaging method for measuring and analyzing color of food surfaces
- Recent developments in the applications of image processing techniques for food quality evaluation
- Kinetics of colour change of kiwifruits during hot air and microwave drying
- Calibrated color measurements of agricultural foods using image analysis
- Instrumental measurement of orange juice colour: a review
- Consumer acceptance of ‘Brooks’ and ‘Bing’ cherries is mainly dependent on fruit SSC and visual skin color
- Physical properties of foods
Their papers
- Colour Measurement and Analysis in Fresh and Processed Foods: A Review (2012) — 2,064 citations
- Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman (2009) — 235 citations