Håvard Hansen

Food Science · 2008–2014

A researcher in the Science corpus: 2 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

• Food Science — 11 citations into it
• Public Health, Environmental and Occupational Health — 6 citations into it

Whom Håvard Hansen trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. E. P. Köster

Who trusts Håvard Hansen overall

1. C. Maden
2. E. Arıkan

Papers from Håvard Hansen's perspective

Ordered by how strongly the researchers Håvard Hansen trusts endorse each paper. Same corpus, a different order for every researcher.

1. Diversity in the determinants of food choice: A psychological perspective
2. A prospective study of food preferences in childhood
3. Gender differences in food choice: The contribution of health beliefs and dieting (Annals of Behavioral Medicine)
4. Current issues in the understanding of consumer food choice
5. Personality traits and eating habits: The assessment of food preferences in a large community sample.
6. The Interactive Effect of Cultural Symbols and Human Values on Taste Evaluation
7. The effects of contextual variables on food acceptability: A confirmatory study
8. AN INVESTIGATION USING THREE APPROACHES TO UNDERSTAND THE INFLUENCE OF EXTRINSIC PRODUCT CUES ON CONSUMER BEHAVIOR: AN EXAMPLE OF AUSTRALIAN WINES
9. Age and gender differences in children's food preferences. (British Journal of Nutrition)
10. Women, men and food: the significance of gender for nutritional attitudes and choices

Their papers

• Customer perceived value in B-t-B service relationships: Investigating the importance of corporate reputation (2008) — 296 citations
• The Relationship between Food Preferences and Food Choice: A Theoretical Discussion (2014) — 115 citations