K. Shetty

Biochemistry · 2000–2012

A researcher in the Science corpus: 13 papers; trusts 2 researchers and is trusted by 6 researchers here, as inferred from the citation graph.

Subfields

• Biochemistry — 12 citations into it; #90 of 547 by trust here, #242 by citations
• Molecular Biology — 8 citations into it; #6,858 of 17,773 by trust here, #9,600 by citations

Whom K. Shetty trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. W. Dröge
2. D. Vattem

Who trusts K. Shetty overall

1. V. Lattanzio
2. G. Kaur
3. M. Posmyk
4. D. Vattem

Papers from K. Shetty's perspective

Ordered by how strongly the researchers K. Shetty trusts endorse each paper. Same corpus, a different order for every researcher.

1. Normalizing mitochondrial superoxide production blocks three pathways of hyperglycaemic damage (Nature)
2. p300/CBP‐mediated p53 acetylation is commonly induced by p53‐activating agents and inhibited by MDM2 (EMBO Journal)
3. Deacetylation of p53 modulates its effect on cell growth and apoptosis (Nature)
4. PML regulates p53 acetylation and premature senescence induced by oncogenic Ras (Nature)
5. Autophagy: from phenomenology to molecular understanding in less than a decade (Nature reviews. Molecular cell biology)
6. The human homologs of checkpoint kinases Chk1 and Cds1 (Chk2) phosphorylate p53 at multiple DNA damage-inducible sites. (Genes & Development)
7. Post-translational modifications and activation of p53 by genotoxic stresses. (European Journal of Biochemistry)
8. DNA damage-induced activation of p53 by the checkpoint kinase Chk2. (Science)
9. Extension of life-span with superoxide dismutase/catalase mimetics. (Science)
10. Protein Oxidation in Aging and Age‐Related Diseases (Annals of the New York Academy of Sciences)

Their papers

• Role of proline-linked pentose phosphate pathway in biosynthesis of plant phenolics for functional food and environmental applications: a review (2004) — 185 citations
• Effects of UV treatment on the proline-linked pentose phosphate pathway for phenolics and L-DOPA synthesis in dark germinated Vicia faba (2002) — 102 citations
• In vitro bioassay based screening of antihyperglycemia and antihypertensive activities of Lactobacillus acidophilus fermented pear juice (2012) — 83 citations
• Inhibitory potential of herb, fruit, and fungal-enriched cheese against key enzymes linked to type 2 diabetes and hypertension (2007) — 647 citations
• Developmental stimulation of total phenolics and related antioxidant activity in light- and dark-germinated corn by natural elicitors (2005) — 133 citations
• BIOLOGICAL FUNCTIONALITY OF ELLAGIC ACID: A REVIEW (2005) — 314 citations
• Stimulation of phenolics, antioxidant and antimicrobial activities in dark germinated mung bean sprouts in response to peptide and phytochemical elicitors (2004) — 328 citations
• Antimicrobial activity against select food-borne pathogens by phenolic antioxidants enriched in cranberry pomace by solid-state bioprocessing using the food grade fungus Rhizopus oligosporus (2004) — 116 citations
• Phenolic antioxidant mobilization in cranberry pomace by solid-state bioprocessing using food grade fungus Lentinus edodes and effect on antimicrobial activity against select food borne pathogens (2004) — 133 citations
• SOLID-STATE PRODUCTION OF PHENOLIC ANTIOXIDANTS FROM CRANBERRY POMACE BY RHIZOPUS OLIGOSPORUS (2002) — 166 citations
• The Stimulation of Phenolics and Antioxidant Activity in Pea (Pisum sativum) Elicited by Genetically Transformed Anise Root Extract (2001) — 152 citations
• A model for enhanced pea seedling vigour following low pH and salicylic acid treatments (2000) — 134 citations
• Enhancement of pea (Pisum sativum) seedling vigour and associated phenolic content by extracts of apple pomace fermented with Trichoderma spp. (2000) — 85 citations