Y. K. Erdem
Food Science · 2018
A researcher in the Science corpus: 1 paper; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Food Science — 7 citations into it
- Molecular Biology — 7 citations into it
- Biochemistry — 5 citations into it
Whom Y. K. Erdem trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from Y. K. Erdem's perspective
Ordered by how strongly the researchers Y. K. Erdem trusts endorse each paper. Same corpus, a different order for every researcher.
- Protein–ligand docking: Current status and future challenges
- Direct measurement of protein binding energetics by isothermal titration calorimetry. (Current Opinion in Structural Biology)
- Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota. (Research in Microbiology)
- Structures of bovine, equine and leporine serum albumin. (Acta Crystallographica Section D: Biological Crystallography)
- Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention. (Journal of Nutritional Biochemistry)
- Milk proteins as vehicles for bioactives
- Thermally-induced protein–polyphenol co-assemblies: beta lactoglobulin-based nanocomplexes as protective nanovehicles for EGCG
- Neurodegenerative diseases and oxidative stress (Nature reviews. Drug discovery)
- Polyphenol/peptide binding and precipitation. (Journal of Agricultural and Food Chemistry)
- Interaction of flavonoids with bovine serum albumin: a fluorescence quenching study. (Journal of Agricultural and Food Chemistry)