F. Monahan
Journal of Animal Science · 2000–2011
A researcher in the Science corpus: 5 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Papers from F. Monahan's perspective
Ordered by how strongly the researchers F. Monahan trusts endorse each paper. Same corpus, a different order for every researcher.
- Total antioxidant capacity as a tool to assess redox status: critical view and experimental data. (Free Radical Biology & Medicine)
- Absorption and metabolism of polyphenols in the gut and impact on health. (Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie)
- Sensory Evaluation Techniques
- Comparison of the total phenolic and ascorbic acid content of freeze-dried and air-dried marionberry, strawberry, and corn grown using conventional, organic, and sustainable agricultural practices. (Journal of Agricultural and Food Chemistry)
- Soy isoflavone aglycones are absorbed faster and in higher amounts than their glucosides in humans. (Journal of NutriLife)
- The effects of plant flavonoids on mammalian cells: implications for inflammation, heart disease, and cancer. (Pharmacological Reviews)
- Dietary intake and bioavailability of polyphenols. (Journal of NutriLife)
- Screening of foods containing proanthocyanidins and their structural characterization using LC-MS/MS and thiolytic degradation. (Journal of Agricultural and Food Chemistry)
- Interindividual Variation in Metabolism of Soy Isoflavones and Lignans: Influence of Habitual Diet on Equol Production by the Gut Microflora (Nutrition and Cancer)
- Bioavailability of pure isoflavones in healthy humans and analysis of commercial soy isoflavone supplements. (Journal of NutriLife)
Their papers
- Antioxidant status, colour stability and myoglobin resistance to oxidation of longissimus dorsi muscle from lambs fed a tannin-containing diet (2011) — 154 citations
- The effect of dietary garlic and rosemary on grower-finisher pig performance and sensory characteristics of pork (2005) — 86 citations
- Fatty acid composition of intra-muscular triacylglycerols of steers fed autumn grass and concentrates (2003) — 87 citations
- Physical Properties of WPI Films Plasticized with Glycerol, Xylitol, or Sorbitol (2002) — 139 citations
- Fatty acid composition, including conjugated linoleic acid, of intramuscular fat from steers offered grazed grass, grass silage, or concentrate-based diets. (2000) — 733 citations