Total antioxidant capacity as a tool to assess redox status: critical view and experimental data.

By A. Ghiselli, M. Serafini, F. Natella, C. Scaccini. Free Radical Biology & Medicine, 2000

1,096 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/668faba0b0d289945fac516ac8a00cdf06382f0b

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Citations in the corpus

Comparative evaluation of various total antioxidant capacity assays applied to phenolic compounds with the CUPRAC assay. (2007, methodology): “In comparing antioxidant activity / capacity assays, it should be borne in mind that AO-activity assays deal with the kinetics of a reaction and measure the reaction rate, while AO-capacity assays mainly concentrate on the thermodynamic conversion and measure the number of electrons or radicals dona”
Evaluation of the ability of antioxidants to counteract lipid oxidation: existing methods, new trends and challenges. (2007, background): “Reliable in vitro methods to screen for antioxidant activity are therefore needed, as indicated by the number of review papers on this topic [5–17].”
Antioxidant status, colour stability and myoglobin resistance to oxidation of longissimus dorsi muscle from lambs fed a tannin-containing diet (2011, background): “Different assays may give different information and their integrated use could be helpful for a better comprehension of the effects and mechanisms of action of antioxidants (Ghiselli et al., 2000).”
A novel automated direct measurement method for total antioxidant capacity using a new generation, more stable ABTS radical cation. (2003, methodology): “Its concentration in plasma is almost 10-fold higher than that of other antioxidants, such as vitamin C or vitamin E [13,22].”
Effects of Thermal Stress on Lipid Peroxidation and Antioxidant Enzyme Activities of Oriental Fruit Fly, Bactrocera dorsalis (Diptera: Tephritidae) (2011, methodology): “In addition, total antioxidant capacity (T-AOC) is a measure of the ability of all antioxidants present in an organism to counteract oxidation (Ghiselli et al. 2000).”
A novel automated method to measure total antioxidant response against potent free radical reactions. (2004, methodology): “Various methods have been developed to measure total antioxidant activity [4–13] and none of them is an ideal”
Measurement and Clinical Significance of Biomarkers of Oxidative Stress in Humans (2017, background): “Despite the fact that the use of a refrigerated microcentrifuge to rapidly prepare plasma could avoid any thermal stress and instability of antioxidants in biological samples [434], recent results indicate that centrifugation at room temperature is the preferred option for many applications, giving ”