Cristóbal N. Aguilar

Biotechnology Advances · 2001–2020

A researcher in the Science corpus: 17 papers; trusts 0 researchers and is trusted by 2 researchers here, as inferred from the citation graph.

Whom Cristóbal N. Aguilar trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. D. Vattem

Who trusts Cristóbal N. Aguilar overall

  1. I. Michalak

Papers from Cristóbal N. Aguilar's perspective

Ordered by how strongly the researchers Cristóbal N. Aguilar trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Polyphenols: chemistry, dietary sources, metabolism, and nutritional significance. (Nutrition reviews)
  2. Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. (Journal of Agricultural and Food Chemistry)
  3. Lignocellulosic residues: biodegradation and bioconversion by fungi. (Biotechnology Advances)
  4. New developments in solid-state fermentation
  5. Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer. (American Journal of Medicine)
  6. Factors affecting secondary metabolite production in plants: volatile components and essential oils
  7. Bioactive phenolic compounds of cowpeas (Vigna sinensis L). Modifications by fermentation with natural microflora and with Lactobacillus plantarum ATCC 14917
  8. Distribution and concentration of total phenolics, condensed tannins, and nordihydroguaiaretic acid (NDGA) in creosotebush (Larrea tridentata)
  9. Enhanced production of biosurfactant by a marine bacterium on statistical screening of nutritional parameters
  10. The role of water in solid-state fermentation

Their papers