Andreas Schieber

Plant Science · 2001–2016

A researcher in the Science corpus: 10 papers; trusts 1 researcher and is trusted by 8 researchers here, as inferred from the citation graph.

Subfields

Whom Andreas Schieber trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. M. Gänzle

Who trusts Andreas Schieber overall

  1. F. Bellec
  2. F. Stintzing
  3. D. McClements
  4. Liliana Serna-Cock
  5. R. Carle
  6. F. Vaillant

Papers from Andreas Schieber's perspective

Ordered by how strongly the researchers Andreas Schieber trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Phenolic Compounds in Brassica Vegetables (Molecules)
  2. Antimicrobial properties of phenolic compounds from berries (Journal of Applied Microbiology)
  3. Biochemical pathways for the production of flavour compounds in cheeses during ripening: A review
  4. Lactic metabolism revisited: metabolism of lactic acid bacteria in food fermentations and food spoilage
  5. Proteolysis in sourdough fermentations : mechanisms and potential for improved bread quality
  6. Microbiology and Technology of Fermented Foods
  7. Application of natural antimicrobials for food preservation. (Journal of Agricultural and Food Chemistry)
  8. Anthocyanins and Betalains
  9. Cis-trans isomerization of organic molecules and biomolecules: implications and applications. (Chemical Reviews)
  10. Lycopene in Tomatoes: Chemical and Physical Properties Affected by Food Processing (Critical Reviews in Biotechnology)

Their papers