Y. Sanz
Molecular Biology · 2007–2010
A researcher in the Science corpus: 4 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Molecular Biology — 28 citations into it
- Food Science — 21 citations into it
- Nutrition and Dietetics — 17 citations into it
- Genetics — 6 citations into it
Whom Y. Sanz trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from Y. Sanz's perspective
Ordered by how strongly the researchers Y. Sanz trusts endorse each paper. Same corpus, a different order for every researcher.
- An obesity-associated gut microbiome with increased capacity for energy harvest (Nature)
- Distinct composition of gut microbiota during pregnancy in overweight and normal-weight women. (American Journal of Clinical Nutrition)
- Microbial ecology: Human gut microbes associated with obesity (Nature)
- Ecological and evolutionary forces shaping microbial diversity in the human intestine. (Cell)
- Diversity of the Human Intestinal Microbial Flora (Science)
- Development of the Human Infant Intestinal Microbiota (PLoS Biology)
- Commensal Host-Bacterial Relationships in the Gut (Science)
- Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients (Proceedings of the National Academy of Sciences of the United States of America)
- UniFrac – An online tool for comparing microbial community diversity in a phylogenetic context (BMC Bioinformatics)
- Metagenomic systems biology of the human gut microbiome reveals topological shifts associated with obesity and inflammatory bowel disease (Proceedings of the National Academy of Sciences of the United States of America)
Their papers
- Interactions of gut microbiota with functional food components and nutraceuticals. (2010) — 648 citations
- Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant women (2010) — 824 citations
- Selection of lactic acid bacteria with high phytate degrading activity for application in whole wheat breadmaking (2008) — 91 citations
- Ecological and functional implications of the acid-adaptation ability of Bifidobacterium: A way of selecting improved probiotic strains (2007) — 90 citations