Seda Yildirim-Elikoglu
Food Science · 2018
A researcher in the Science corpus: 1 paper; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Food Science — 7 citations into it
- Molecular Biology — 7 citations into it
- Biochemistry — 5 citations into it
Whom Seda Yildirim-Elikoglu trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from Seda Yildirim-Elikoglu's perspective
Ordered by how strongly the researchers Seda Yildirim-Elikoglu trusts endorse each paper. Same corpus, a different order for every researcher.
- Protein–ligand docking: Current status and future challenges
- Direct measurement of protein binding energetics by isothermal titration calorimetry. (Current Opinion in Structural Biology)
- Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota. (Research in Microbiology)
- Structures of bovine, equine and leporine serum albumin. (Acta Crystallographica Section D: Biological Crystallography)
- Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention. (Journal of Nutritional Biochemistry)
- Milk proteins as vehicles for bioactives
- Thermally-induced protein–polyphenol co-assemblies: beta lactoglobulin-based nanocomplexes as protective nanovehicles for EGCG
- Neurodegenerative diseases and oxidative stress (Nature reviews. Drug discovery)
- Polyphenol/peptide binding and precipitation. (Journal of Agricultural and Food Chemistry)
- Interaction of flavonoids with bovine serum albumin: a fluorescence quenching study. (Journal of Agricultural and Food Chemistry)