C. González-Martínez
Biomaterials · 2009–2017
A researcher in the Science corpus: 13 papers; trusts 8 researchers and is trusted by 11 researchers here, as inferred from the citation graph.
Subfields
- Biomaterials — 103 citations into it; #350 of 2,152 by trust here, #259 by citations
- Food Science — 82 citations into it; #1,608 of 1,700 by trust here, #181 by citations
- Plant Science — 53 citations into it
- Organic Chemistry — 26 citations into it
- Polymers and Plastics — 18 citations into it; #1,042 of 2,623 by trust here, #1,148 by citations
- Mechanics of Materials — 12 citations into it
- Complementary and alternative medicine — 10 citations into it
Whom C. González-Martínez trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts C. González-Martínez overall
Papers from C. González-Martínez's perspective
Ordered by how strongly the researchers C. González-Martínez trusts endorse each paper. Same corpus, a different order for every researcher.
- Antimicrobial agents from plants: antibacterial activity of plant volatile oils (Journal of Applied Microbiology)
- Anti-Listeria monocytogenes activity of essential oils components of conifers
- The potential application of plant essential oils as natural food preservatives in soft cheese
- A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol (Journal of Applied Microbiology)
- Citric acid cross-linking of starch films
- Starch–gelatin edible films: Water vapor permeability and mechanical properties as affected by plasticizers
- Inhibitory effect of thyme and basil essential oils, carvacrol, thymol, estragol, linalool and p-cymene towards Shigella sonnei and S. flexneri
- Characterizations of fish gelatin films added with gellan and κ-carrageenan
- Growth inhibition and morphological alterations of Aspergillus niger by essential oils from Thymus eriocalyx and Thymus x-porlock
- Combined effect of oregano essential oil and modified atmosphere packaging on shelf-life extension of fresh chicken breast meat, stored at 4 °C
Their papers
- Poly(lactic) acid (PLA) and starch bilayer films, containing cinnamaldehyde, obtained by compression moulding (2017) — 149 citations
- Development and characterization of active films based on starch-PVA, containing silver nanoparticles (2016) — 136 citations
- Antifungal films based on starch-gelatin blend, containing essential oils (2016) — 147 citations
- Physical properties and stability of starch-gelatin based films as affected by the addition of esters of fatty acids (2015) — 168 citations
- Properties and ageing behaviour of pea starch films as affected by blend with poly(vinyl alcohol) (2015) — 183 citations
- Physical and microstructural properties of biodegradable films based on pea starch and PVA (2015) — 153 citations
- Physical and antioxidant properties of chitosan and methylcellulose based films containing resveratrol (2013) — 166 citations
- Effect of essential oils on properties of film forming emulsions and films based on hydroxypropylmethylcellulose and chitosan (2011) — 176 citations
- Use of Essential Oils in Bioactive Edible Coatings: A Review (2011) — 453 citations
- Physical and antimicrobial properties of chitosan–tea tree essential oil composite films (2010) — 273 citations
- Physical properties of edible chitosan films containing bergamot essential oil and their inhibitory action on Penicillium italicum (2010) — 328 citations
- Characterization of chitosan-oleic acid composite films (2009) — 315 citations
- Characterization of edible films based on hydroxypropylmethylcellulose and tea tree essential oil (2009) — 264 citations