Phakawat Tongnuanchan
Biomaterials · 2013–2016
A researcher in the Science corpus: 5 papers; trusts 5 researchers and is trusted by 1 researcher here, as inferred from the citation graph.
Subfields
- Biomaterials — 60 citations into it; #2,064 of 2,152 by trust here, #1,230 by citations
- Food Science — 35 citations into it; #1,660 of 1,700 by trust here, #464 by citations
- Plant Science — 18 citations into it
- Complementary and alternative medicine — 5 citations into it
Whom Phakawat Tongnuanchan trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- J. Krochta
- S. Benjakul
- P. Sobral
- S. Burt
- J. Muyonga
- Md. Sazedul Hoque
- R. Sothornvit
- T. Prodpran
- C. Cole
- A. C. Seydim
Who trusts Phakawat Tongnuanchan overall
Papers from Phakawat Tongnuanchan's perspective
Ordered by how strongly the researchers Phakawat Tongnuanchan trusts endorse each paper. Same corpus, a different order for every researcher.
- Mechanical, water vapor barrier and thermal properties of gelatin based edible films
- Biodegradable films and composite coatings: past, present and future
- Essential oils: their antibacterial properties and potential applications in foods--a review. (Journal of food microbiology)
- Effect of cross-linking using aldehydes on properties of glutenin-rich films
- Isolation and characterisation of collagen from the outer skin waste material of cuttlefish (Sepia lycidas)
- Gel properties of collagens from skins of cod (Gadus morhua) and hake (Merluccius merluccius) and their modification by the coenhancers magnesium sulphate, glycerol and transglutaminase
- Characterization of acid-soluble collagen from the skin of walleye pollock (Theragra chalcogramma)
- Studies on bullfrog skin collagen
- Characterization of some functional properties of edible films based on muscle proteins of Nile Tilapia
- Tensile and barrier properties of edible films made from whey proteins
Their papers
- Mechanical, thermal and heat sealing properties of fish skin gelatin film containing palm oil and basil essential oil with different surfactants (2016) — 150 citations
- Emulsion film based on fish skin gelatin and palm oil: Physical, structural and thermal properties (2015) — 180 citations
- Structural, morphological and thermal behaviour characterisations of fish gelatin film incorporated with basil and citronella essential oils as affected by surfactants (2014) — 151 citations
- Essential oils: extraction, bioactivities, and their uses for food preservation. (2014) — 749 citations
- Physico-chemical properties, morphology and antioxidant activity of film from fish skin gelatin incorporated with root essential oils (2013) — 227 citations