Sven-Erik Jacobsen
Plant Science · 2003–2020
A researcher in the Science corpus: 22 papers; trusts 11 researchers and is trusted by 29 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 124 citations into it
- Food Science — 46 citations into it; #103 of 1,700 by trust here, #74 by citations
- Soil Science — 19 citations into it
- Ecology — 9 citations into it
- Physiology — 5 citations into it
Whom Sven-Erik Jacobsen trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Sven-Erik Jacobsen overall
- A. Hirich
- Atul Bhargava
- H. Koyro
- Karina B. Ruiz
- G. Alandia
- V. I. Adolf
- Achim Präger
- C. Pulvento
- R. Choukr-allah
- A. Bhattacharya
Papers from Sven-Erik Jacobsen's perspective
Ordered by how strongly the researchers Sven-Erik Jacobsen trusts endorse each paper. Same corpus, a different order for every researcher.
- Improving crop salt tolerance. (Journal of Experimental Botany)
- Approaches to increasing the salt tolerance of wheat and other cereals. (Journal of Experimental Botany)
- Sodium transport in plant cells. (Biochimica et Biophysica Acta)
- Frost resistance mechanisms in quinoa (Chenopodium quinoa Willd.)
- Water relations and yield of lysimeter-grown strawberries under limited irrigation
- Response of some Andean cultivars of quinoa (Chenopodium quinoa Willd.) to temperature: Effects on germination, phenology, growth and freezing
- Introducing deficit irrigation to stabilize yields of quinoa (Chenopodium quinoa Willd.)
- Effect of salinity on composition, viability and germination of seeds of Chenopodium quinoa Willd (Plant and Soil)
- Regulation of SOS1, a plasma membrane Na+/H+ exchanger in Arabidopsis thaliana, by SOS2 and SOS3 (Proceedings of the National Academy of Sciences of the United States of America)
- Mechanisms of salinity tolerance. (Annual Review of Plant Biology)
Their papers
- Global expansion of quinoa and challenges for the Andean region (2020) — 198 citations
- Growth and Physiological Responses of Quinoa to Drought and Temperature Stress (2016) — 101 citations
- Quinoa – a Model Crop for Understanding Salt-tolerance Mechanisms in Halophytes (2016) — 164 citations
- The Potential for Utilizing the Seed Crop Amaranth (Amaranthus spp.) in East Africa as an Alternative Crop to Support Food Security and Climate Change Mitigation (2015) — 152 citations
- Deficit Irrigation and Organic Compost Improve Growth and Yield of Quinoa and Pea (2014) — 66 citations
- Quinoa in Morocco – Effect of Sowing Dates on Development and Yield (2014) — 94 citations
- Sensitivity of Two Quinoa (ChenopodiumquinoaWilld.) Varieties to Progressive Drought Stress (2014) — 91 citations
- Integrating role of ethylene and ABA in tomato plants adaptation to salt stress (2014) — 90 citations
- Salt tolerance mechanisms in quinoa (Chenopodium quinoa Willd.) (2013) — 359 citations
- Effects of Salinity and Soil–Drying on Radiation Use Efficiency, Water Productivity and Yield of Quinoa (Chenopodium quinoa Willd.) (2012) — 85 citations
- Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations (2012) — 282 citations
- The Situation for Quinoa and Its Production in Southern Bolivia: From Economic Success to Environmental Disaster (2011) — 172 citations
- Does root-sourced ABA play a role for regulation of stomata under drought in quinoa (Chenopodium quinoa Willd.). (2009) — 182 citations
- Frost resistance mechanisms in quinoa (Chenopodium quinoa Willd.) (2007) — 144 citations
- Water relations and yield of lysimeter-grown strawberries under limited irrigation (2007) — 103 citations
- Effects of deficit irrigation (DI) and partial root drying (PRD) on gas exchange, biomass partitioning, and water use efficiency in potato (2006) — 203 citations
- ABA regulated stomatal control and photosynthetic water use efficiency of potato (Solanum tuberosum L.) during progressive soil drying (2005) — 297 citations
- Plant responses of quinoa (Chenopodium quinoa Willd.) to frost at various phenological stages (2004) — 197 citations
- Nutritional Value and Use of the Andean Crops Quinoa (Chenopodium quinoa) and Kañiwa (Chenopodium pallidicaule) (2003) — 620 citations
- The Worldwide Potential for Quinoa (Chenopodium quinoaWilld.) (2003) — 470 citations