Lucía Antúnez
Food Science · 2013–2018
A researcher in the Science corpus: 9 papers; trusts 3 researchers and is trusted by 1 researcher here, as inferred from the citation graph.
Subfields
- Food Science — 115 citations into it; #1,626 of 1,700 by trust here, #489 by citations
- Nutrition and Dietetics — 50 citations into it
- Experimental and Cognitive Psychology — 34 citations into it
- Animal Science and Zoology — 28 citations into it
Whom Lucía Antúnez trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Lucía Antúnez overall
Papers from Lucía Antúnez's perspective
Ordered by how strongly the researchers Lucía Antúnez trusts endorse each paper. Same corpus, a different order for every researcher.
- Visual attention by consumers to check-all-that-apply questions: Insights to support methodological development
- APPLICATION OF A CHECK‐ALL‐THAT‐APPLY QUESTION TO THE DEVELOPMENT OF CHOCOLATE MILK DESSERTS
- Thinking, Fast and Slow (Development and Learning in Organizations: an international journal)
- Check-all-that-apply questions: Influence of attribute order on sensory product characterization
- A Factorial Approach for Sorting Task data (FAST)
- Triangulation between case study and survey methods in management accounting research: An assessment of validity implications
- Food waste within food supply chains: quantification and potential for change to 2050 (Philosophical Transactions of the Royal Society B: Biological Sciences)
- Lost food, wasted resources: global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use. (Science of the Total Environment)
- Collection and analysis of perceived product inter-distances using multiple factor analysis: Application to the study of 10 white wines from the Loire Valley
- Sensory evaluation of the texture of 49 commercial apple and pear purees
Their papers
- Buy, eat or discard? A case study with apples to explore fruit quality perception and food waste (2018) — 113 citations
- Hedonic product optimisation: CATA questions as alternatives to JAR scales (2017) — 50 citations
- Comparison of intensity scales and CATA questions in new product development: Sensory characterisation and directions for product reformulation of milk desserts (2015) — 91 citations
- Check-all-that-apply (CATA) questions for sensory product characterization by consumers: Investigations into the number of terms used in CATA questions (2015) — 170 citations
- Comparison of sensory product profiles generated by trained assessors and consumers using CATA questions: Four case studies with complex and/or similar samples (2015) — 114 citations
- Visual attention by consumers to check-all-that-apply questions: Insights to support methodological development (2014) — 100 citations
- Stability of sample configurations from projective mapping: How many consumers are necessary? (2014) — 50 citations
- Further investigations into the reproducibility of check-all-that-apply (CATA) questions for sensory product characterization elicited by consumers (2014) — 87 citations
- Consumer Visual Processing of Food Labels: Results from an Eye‐Tracking Study (2013) — 165 citations