Visual attention by consumers to check-all-that-apply questions: Insights to support methodological development

By G. Ares, E. Etchemendy, Lucía Antúnez, Leticia Vidal, A. Giménez, S. Jaeger. 2014

100 citations recorded by the source corpus.

Subfields: Experimental and Cognitive Psychology, Food Science, Sensory Systems

View Paper: https://www.semanticscholar.org/paper/5917e2188526de8f3a70d5252f07159a4e31d166

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Experimental and Cognitive Psychology

1. G. Ares
2. S. Jaeger
3. A. Giménez
4. Leticia Vidal
5. Lucía Antúnez
6. Paula Varela

In Food Science

1. G. Ares
2. S. Jaeger
3. Leticia Vidal
4. A. Giménez
5. Lucía Antúnez
6. Michelle K. Beresford
7. Amy G. Paisley
8. B. Pineau

In Sensory Systems

1. G. Ares
2. Leticia Vidal
3. S. Jaeger

Citations in the corpus

• Comparison of sensory product profiles generated by trained assessors and consumers using CATA questions: Four case studies with complex and/or similar samples (2015, background): “These values were equal to or higher than the threshold proposed by Blancher et al. (2012): RV = 0.”