Curtis Eaton

Food Science · 2015

A researcher in the Science corpus: 1 paper; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom Curtis Eaton trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. S. King
  2. D. Streiner
  3. H. Meiselman

Papers from Curtis Eaton's perspective

Ordered by how strongly the researchers Curtis Eaton trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Starting at the Beginning: An Introduction to Coefficient Alpha and Internal Consistency
  2. How does it make you feel? A new approach to measuring emotions in food product experience
  3. The impact of evoked consumption contexts and appropriateness on emotion responses
  4. Development of a method to measure consumer emotions associated with foods
  5. The development of an emotion lexicon for the coffee drinking experience
  6. Emotion responses under evoked consumption contexts: A focus on the consumers’ frequency of product consumption and the stability of responses
  7. Evidence that disgust evolved to protect from risk of disease (Proceedings of the Royal Society of London. Series B: Biological Sciences)
  8. Emotion questionnaires: A consumer-centric perspective
  9. Investigating consumers’ representations of beers through a free association task: A comparison between packaging and blind conditions
  10. Affective semantic space of scents. Towards a universal scale to measure self-reported odor-related feelings

Their papers