M. Saavedra

Food Science · 2006–2013

A researcher in the Science corpus: 3 papers; trusts 3 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom M. Saavedra trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. R. J. Robbins
  2. Tim Cushnie

Papers from M. Saavedra's perspective

Ordered by how strongly the researchers M. Saavedra trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Mechanism of Action of Melaleuca alternifolia (Tea Tree) Oil on Staphylococcus aureus Determined by Time-Kill, Lysis, Leakage, and Salt Tolerance Assays and Electron Microscopy (Antimicrobial Agents and Chemotherapy)
  2. Antimicrobial activity of flavonoids (International Journal of Antimicrobial Agents)
  3. Antimicrobial properties of phenolic compounds from berries (Journal of Applied Microbiology)
  4. Phenolic acids in foods: an overview of analytical methodology. (Journal of Agricultural and Food Chemistry)
  5. Synergism between natural products and antibiotics against infectious diseases. (Phytomedicine)
  6. Phenolics as potential antioxidant therapeutic agents: mechanism and actions. (Mutation research)
  7. Natural Phenolic Compounds From Medicinal Herbs and Dietary Plants: Potential Use for Cancer Prevention (Nutrition and Cancer)
  8. Advances in flavonoid research since 1992. (Phytochemistry)
  9. The effects of plant flavonoids on mammalian cells: implications for inflammation, heart disease, and cancer. (Pharmacological Reviews)
  10. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer (Life Science)

Their papers