N. Darmon
Public Health, Environmental and Occupational Health · 2005–2015
A researcher in the Science corpus: 5 papers; trusts 5 researchers and is trusted by 6 researchers here, as inferred from the citation graph.
Subfields
- Public Health, Environmental and Occupational Health — 45 citations into it; #551 of 2,368 by trust here, #468 by citations
- General Health Professions — 17 citations into it
- Physiology — 14 citations into it; #739 of 2,276 by trust here, #1,782 by citations
- Health — 6 citations into it; #1,874 of 2,035 by trust here, #1,168 by citations
Whom N. Darmon trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts N. Darmon overall
Papers from N. Darmon's perspective
Ordered by how strongly the researchers N. Darmon trusts endorse each paper. Same corpus, a different order for every researcher.
- The contribution of expanding portion sizes to the US obesity epidemic. (American Journal of Public Health)
- Prevalence and trends in obesity among US adults, 1999-2000. (Journal of the American Medical Association (JAMA))
- Liquid versus solid carbohydrate: effects on food intake and body weight (International Journal of Obesity)
- The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study. (American Journal of Public Health)
- Patterns and trends in food portion sizes, 1977-1998. (Journal of the American Medical Association (JAMA))
- The nutrition transition: new trends in the global diet. (Nutrition reviews)
- Environmental influences on eating and physical activity. (Annual Review of Public Health)
- Socioeconomic inequalities in health in 22 European countries. (New England Journal of Medicine)
- Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity. (American Journal of Clinical Nutrition)
- LOW-INCOME HOUSEHOLDS' EXPENDITURES ON FRUITS AND VEGETABLES
Their papers
- Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis (2015) — 1,129 citations
- Greenhouse gas emissions of self-selected individual diets in France: Changing the diet structure or consuming less? (2012) — 310 citations
- Does social class predict diet quality? (2008) — 2,317 citations
- Food choices and diet costs: an economic analysis. (2005) — 855 citations
- The economics of obesity: dietary energy density and energy cost. (2005) — 1,087 citations