Abigail B. Walker
Aquatic Science · 2011
A researcher in the Science corpus: 1 paper; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Aquatic Science — 13 citations into it
- Physiology — 10 citations into it
Whom Abigail B. Walker trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from Abigail B. Walker's perspective
Ordered by how strongly the researchers Abigail B. Walker trusts endorse each paper. Same corpus, a different order for every researcher.
- Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.) I — Effects on growth and protein retention
- Fish intake, contaminants, and human health: evaluating the risks and the benefits. (Journal of the American Medical Association (JAMA))
- Feeding aquaculture in an era of finite resources (Proceedings of the National Academy of Sciences of the United States of America)
- The effects of extrusion conditions on the nutritional value of soybean meal for rainbow trout (Oncorhynchus mykiss)
- Digestive capacity, intestinal morphology, and microflora of 1-year and 2-year old Atlantic cod (Gadus morhua) fed standard or bioprocessed soybean meal
- Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources
- Effects of dietary lipid level on liver and muscle lipid deposition in juvenile haddock, Melanogrammus aeglefinus L.
- Evaluation of three seaweeds Gracilaria bursa-pastoris, Ulva rigida and Gracilaria cornea as dietary ingredients in European sea bass (Dicentrarchus labrax) juveniles
- Effects of supplementing two species of marine algae or their fractions to a formulated diet on growth, survival and composition of shrimp (Litopenaeus vannamei)
- Apparent digestion and apparent retention of lipid and fatty acids in Atlantic cod (Gadus morhua) fed increasing dietary lipid levels