A. Yakupitiyage

2007–2010

A researcher in the Science corpus: 4 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Papers from A. Yakupitiyage's perspective

Ordered by how strongly the researchers A. Yakupitiyage trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
  2. Effect of microbial phytase on apparent nutrient digestibility of barley, canola meal, wheat and wheat middlings, measured in vivo using rainbow trout (Oncorhynchus mykiss)
  3. MICROBIAL PHYTASE IN POULTRY NUTRITION
  4. Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss)
  5. Phytase of the yeast Arxula adeninivorans (Biotechnology Letters)
  6. Effect of dietary microbial phytase supplementation on growth and nutrient digestibility of Pangasius pangasius (Hamilton) fingerlings
  7. Phytase production by the yeast, Pichia anomala (Biotechnology Letters)
  8. Dietary microbial phytase increased the phosphorus digestibility in juvenile Korean rockfish Sebastes schlegeli fed diets containing soybean meal.
  9. Top spraying soybean meal-based diets with phytase improves protein and mineral digestibilities but not lysine utilization in rainbow trout, Oncorhynchus mykiss (Walbaum)
  10. Dietary microbial phytase supplementation and the utilization of phosphorus, trace minerals and protein by rainbow trout [Oncorhynchus mykiss (Walbaum)] fed soybean meal‐based diets

Their papers