K. Osako
Biomaterials · 2003–2016
A researcher in the Science corpus: 5 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Biomaterials — 39 citations into it
Whom K. Osako trusts
Their strongest outbound trust, strongest first, inferred from their citations.
- S. Benjakul (in Biomaterials)
Papers from K. Osako's perspective
Ordered by how strongly the researchers K. Osako trusts endorse each paper. Same corpus, a different order for every researcher.
- Properties of collagen from skin, scale and bone of carp (Cyprinus carpio)
- Biochemical properties of acid-soluble collagens extracted from the skins of underutilised fishes
- Characterization of acid-soluble collagen from the skin of walleye pollock (Theragra chalcogramma)
- Isolation and Characterisation of collagen from the skin of brownbanded bamboo shark (Chiloscyllium punctatum)
- Collagen of the skin of ocellate puffer fish (Takifugu rubripes)
- Characterisation of acid soluble collagen from skins of young and adult Nile perch (Lates niloticus)
- Purification and characterization of molecular species of collagen in the skin of skate (Raja kenojei)
- Structural and physical properties of gelatin extracted from different marine species: A comparative study
- Isolation of collagen from fish waste material — skin, bone and fins
- Characterisation of acid-soluble collagen from skin and bone of bigeye snapper (Priacanthus tayenus)
Their papers
- Chemical compositions and characterisation of skin gelatin from farmed giant catfish (Pangasianodon gigas) (2010) — 124 citations
- Mechanical, thermal and heat sealing properties of fish skin gelatin film containing palm oil and basil essential oil with different surfactants (2016) — 150 citations
- Type I collagen from the skin of ornate threadfin bream (Nemipterus hexodon): Characteristics and effect of pepsin hydrolysis (2011) — 97 citations
- Biochemical properties of acid-soluble collagens extracted from the skins of underutilised fishes (2008) — 207 citations
- Seasonal variation in docosahexaenoic acid content in horse mackerel caught in the East China Sea (2003) — 88 citations