Maya U. Shankar

Experimental and Cognitive Psychology · 2009–2010

A researcher in the Science corpus: 2 papers; trusts 2 researchers and is trusted by 1 researcher here, as inferred from the citation graph.

Subfields

• Experimental and Cognitive Psychology — 21 citations into it; #6,042 of 9,731 by trust here, #5,375 by citations
• Sensory Systems — 14 citations into it; #484 of 760 by trust here, #613 by citations
• Nutrition and Dietetics — 13 citations into it; #474 of 1,029 by trust here, #586 by citations

Whom Maya U. Shankar trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. Brian Wansink
2. M. Zampini
3. Charles Spence

Who trusts Maya U. Shankar overall

1. Charles Spence
2. Betina Piqueras-Fiszman

Papers from Maya U. Shankar's perspective

Ordered by how strongly the researchers Maya U. Shankar trusts endorse each paper. Same corpus, a different order for every researcher.

1. How Descriptive Food Names Bias Sensory Perceptions in Restaurants
2. The multisensory perception of flavor: Assessing the influence of color cues on flavor discrimination responses
3. The impact of perceptual interactions on perceived flavor
4. Effects of Product Beliefs on Product Perception and Liking
5. The role of auditory cues in modulating the perceived crispness and staleness of potato chips
6. Crossmodal Space and Crossmodal Attention
7. The Detection of Auditory Visual Desynchrony
8. Setting the tone with the tune: A meta-analytic review of the effects of background music in retail settings
9. An integrative review of sensory marketing: Engaging the senses to affect perception, judgment and behavior
10. Sensory marketing : research on the sensuality of products

Their papers

• The influence of auditory cues on the perception of, and responses to, food and drink (2010) — 176 citations
• The Influence of Color and Label Information on Flavor Perception (2009) — 164 citations