M. Najafi
Food Science · with Khodaparast · 2009
A researcher in the Science corpus: 2 papers; trusts 1 researcher and is trusted by 2 researchers here, as inferred from the citation graph.
Subfields
- Food Science — 13 citations into it
Whom M. Najafi trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts M. Najafi overall
Papers from M. Najafi's perspective
Ordered by how strongly the researchers M. Najafi trusts endorse each paper. Same corpus, a different order for every researcher.
- The interaction between bacteria and bile. (FEMS Microbiology Reviews)
- Encapsulation of probiotic bacteria with alginate-starch and evaluation of survival in simulated gastrointestinal conditions and in yoghurt. (Journal of food microbiology)
- Evaluation of encapsulation techniques of probiotics for yoghurt
- Survival of Ca-alginate microencapsulated Bifidobacterium spp. in milk and simulated gastrointestinal conditions
- Encapsulation of bifidobacteria in whey protein-based microcapsules and survival in simulated gastrointestinal conditions and in yoghurt
- Influence of processing conditions on Bifidobacterium animalis subsp. lactis functionality with a special focus on acid tolerance and factors affecting it
- The influence of coating materials on some properties of alginate beads and survivability of microencapsulated probiotic bacteria
- Improvement of the stability of Lactobacillus casei YIT 9018 by microencapsulation using alginate and chitosan
- Effects of continuous 0.3 ppm ozone exposure on decay development and physiological responses of peaches and table grapes in cold storage
- Inactivation Kinetics of Foodborne Spoilage and Pathogenic Bacteria by Ozone