G. Tiwari

Food Science · with Tang · 2008–2011

A researcher in the Science corpus: 5 papers; trusts 3 researchers and is trusted by 4 researchers here, as inferred from the citation graph.

Subfields

Whom G. Tiwari trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. Shaojin Wang
  2. Juming Tang
  3. Wenchuan Guo

Who trusts G. Tiwari overall

  1. Juming Tang
  2. Shaojin Wang
  3. S. Jiao
  4. Judy A. Johnson
  5. Wenchuan Guo

Papers from G. Tiwari's perspective

Ordered by how strongly the researchers G. Tiwari trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Improving heating uniformity of fresh fruit in radio frequency treatments for pest control
  2. Frequency, moisture and temperature-dependent dielectric properties of chickpea flour
  3. Computer simulation model development and validation for radio frequency (RF) heating of dry food materials
  4. Mathematical modelling of heating uniformity for in-shell walnuts subjected to radio frequency treatments with intermittent stirrings
  5. Temperature and moisture dependent dielectric properties of legume flour associated with dielectric heating
  6. DIELECTRIC PROPERTIES OF DEHYDRATED APPLES AS AFFECTED BY MOISTURE AND TEMPERATURE
  7. High-temperature-short-time thermal quarantine methods
  8. Electrodynamics Of Continuous Media
  9. Silver nanoparticles as antimicrobial agent: a case study on E. coli as a model for Gram-negative bacteria. (Journal of Colloid and Interface Science)
  10. Effects of different varieties and shelf storage conditions of chicory on deteriorative color changes using digital image processing and analysis

Their papers