Improving heating uniformity of fresh fruit in radio frequency treatments for pest control

By S. Birla, Shaojin Wang, Juming Tang, G. Hallman. 2004

144 citations recorded by the source corpus.

Subfields: Insect Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/3d7a29592f980cb134a6a26007dc35d2a3e9e817

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Insect Science

1. Juming Tang
2. Shaojin Wang

In Plant Science

1. Juming Tang
2. Shaojin Wang

Citations in the corpus

• Analysis of radio frequency (RF) power distribution in dry food materials (2011, background): “…Luechapattanaporn et al., 2005; Lagunas-Solar et al., 2005, 2007; Byrne et al., 2010) and insect disinfestations in various agricultural commodities, such as fresh fruits (Birla et al., 2004, 2005; Wang et al., 2006; Tiwari et al., 2008) and dry nuts (Wang et al., 2001, 2002, 2003, 2005, 2008b).”
• Mathematical modelling of heating uniformity for in-shell walnuts subjected to radio frequency treatments with intermittent stirrings (2005, background): “The non-uniformity problem has been found in small-scale RF treatments, such as in 20 in-shell walnuts (52.2 ± 1.0 ◦C) (Wang et al., 2003a) and in 8 oranges (51.6 ± 2.0 ◦C) ( Birla et al., 2004 ).”