Elena Urdaneta

Food Science · 2018

A researcher in the Science corpus: 1 paper; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

• Food Science — 13 citations into it

Whom Elena Urdaneta trusts

Their strongest outbound trust, strongest first, inferred from their citations.

1. H. Meiselman (in Food Science)

Papers from Elena Urdaneta's perspective

Ordered by how strongly the researchers Elena Urdaneta trusts endorse each paper. Same corpus, a different order for every researcher.

1. How does it make you feel? A new approach to measuring emotions in food product experience
2. Investigating consumers’ representations of beers through a free association task: A comparison between packaging and blind conditions
3. Linking sensory characteristics to emotions: An example using dark chocolate
4. What are emotions? And how can they be measured?
5. Development of a method to measure consumer emotions associated with foods
6. The development of an emotion lexicon for the coffee drinking experience
7. Emotion responses under evoked consumption contexts: A focus on the consumers’ frequency of product consumption and the stability of responses
8. Evidence that disgust evolved to protect from risk of disease (Proceedings of the Royal Society of London. Series B: Biological Sciences)
9. The impact of evoked consumption contexts and appropriateness on emotion responses
10. Emotion questionnaires: A consumer-centric perspective

Their papers

• Emotional response to wine: Sensory properties, age and gender as drivers of consumers’ preferences (2018) — 100 citations