Quansheng Chen
Artificial Intelligence · 2010–2021
A researcher in the Science corpus: 13 papers; trusts 3 researchers and is trusted by 2 researchers here, as inferred from the citation graph.
Subfields
- Artificial Intelligence — 8 citations into it
Whom Quansheng Chen trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Quansheng Chen overall
Papers from Quansheng Chen's perspective
Ordered by how strongly the researchers Quansheng Chen trusts endorse each paper. Same corpus, a different order for every researcher.
- Extreme learning machine: a new learning scheme of feedforward neural networks (2004 IEEE International Joint Conference on Neural Networks (IEEE Cat. No.04CH37541))
- Application of LS-SVM to non-linear phenomena in NIR spectroscopy: development of a robust and portable sensor for acidity prediction in grapes
- A fast pruned-extreme learning machine for classification problem (Neurocomputing)
- Non-destructively sensing pork’s freshness indicator using near infrared multispectral imaging technique
- Recent Advances in Wavelength Selection Techniques for Hyperspectral Image Processing in the Food Industry (Food and Bioprocess Technology)
- Nondestructive Differentiation of Panax Species Using Visible and Shortwave Near-Infrared Spectroscopy
- Evolutionary extreme learning machine (Pattern Recognition)
- Learning capability and storage capacity of two-hidden-layer feedforward networks (IEEE Trans. Neural Networks)
- Experiments with a New Boosting Algorithm
- The Nature of Statistical Learning Theory
Their papers
- Freshness measurement of eggs using near infrared (NIR) spectroscopy and multivariate data analysis (2011) — 101 citations
- Non-destructively sensing pork’s freshness indicator using near infrared multispectral imaging technique (2015) — 62 citations
- Rapid detection of total viable count (TVC) in pork meat by hyperspectral imaging (2013) — 158 citations
- Determination of Amino Acid Nitrogen in Soy Sauce Using Near Infrared Spectroscopy Combined with Characteristic Variables Selection and Extreme Learning Machine (2013) — 68 citations
- Evolving trends in SERS-based techniques for food quality and safety: A review (2021) — 399 citations
- Quantitative detection of fatty acid value during storage of wheat flour based on a portable near-infrared (NIR) spectroscopy system (2020) — 49 citations
- Quantitative detection of apple watercore and soluble solids content by near infrared transmittance spectroscopy (2020) — 205 citations
- Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor for screening Escherichia coli in food (2020) — 150 citations
- Prediction of amino acids, caffeine, theaflavins and water extract in black tea using FT-NIR spectroscopy coupled chemometrics algorithms (2018) — 53 citations
- Quantifying Total Viable Count in Pork Meat Using Combined Hyperspectral Imaging and Artificial Olfaction Techniques (2016) — 75 citations
- Classification of rice wine according to different marked ages using a portable multi-electrode electronic tongue coupled with multivariate analysis (2013) — 48 citations
- Application of linear/non-linear classification algorithms in discrimination of pork storage time using Fourier transform near infrared (FT-NIR) spectroscopy (2011) — 98 citations
- Identification of egg’s freshness using NIR and support vector data description (2010) — 82 citations