Rapid detection of total viable count (TVC) in pork meat by hyperspectral imaging
By Lin Huang, Jiewen Zhao, Quansheng Chen, Yanhua Zhang. 2013
158 citations recorded by the source corpus.
Subfields: Analytical Chemistry, Animal Science and Zoology, Biomedical Engineering
View Paper: https://www.semanticscholar.org/paper/8f051510276d80c75561a5ff18d9de17d25a7f2e
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In Analytical Chemistry
In Animal Science and Zoology
In Biomedical Engineering
Citations in the corpus
- Combination of spectra and texture data of hyperspectral imaging for differentiating between free-range and broiler chicken meats (2015, unknown): “In addition, decision level fusion is another method that integrates the extracted data by applying decision rules (Huang et al., 2013; Pohl & Van Genderen, 1998).”
- Application of Hyperspectral Imaging to Discriminate the Variety of Maize Seeds (2015, methodology): “2013; Feng and Sun 2013), mean centering (MC) (Barbin et al. 2012; Huang et al. 2013), first and second”