M. Montero

Biomaterials · with Gómez‐Guillén · 2009–2014

A researcher in the Science corpus: 4 papers; trusts 6 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom M. Montero trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. P. Sobral
  2. M. C. Gómez‐Guillén

Papers from M. Montero's perspective

Ordered by how strongly the researchers M. Montero trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Structural and physical properties of gelatin extracted from different marine species: A comparative study
  2. Edible films made from tuna-fish gelatin with antioxidant extracts of two different murta ecotypes leaves (Ugni molinae Turcz)
  3. Biodegradable films and composite coatings: past, present and future
  4. Rheological Properties of Fish Gelatins
  5. Antioxidant properties of a radical-scavenging peptide purified from enzymatically prepared fish skin gelatin hydrolysate. (Journal of Agricultural and Food Chemistry)
  6. Bioactive compounds from marine processing byproducts – A review
  7. Food-derived bioactive peptides--opportunities for designing future foods. (Current pharmaceutical design)
  8. Characterization of acid-soluble collagen from the skin of walleye pollock (Theragra chalcogramma)
  9. Contribution of Leu and Hyp residues to antioxidant and ACE-inhibitory activities of peptide sequences isolated from squid gelatin hydrolysate
  10. Influence of transglutaminase treatment on the thermoreversible gelation of gelatin

Their papers