G. Tremblay

2003–2015

A researcher in the Science corpus: 3 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Papers from G. Tremblay's perspective

Ordered by how strongly the researchers G. Tremblay trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Influence of species, cutting date and cutting interval on the fatty acid composition of grasses
  2. Agronomy of fibre hemp (Cannabis sativa L.) in Europe.
  3. Plant-mediated lipolysis and proteolysis in red clover with different polyphenol oxidase activities
  4. Dietary fat intake and risk of type 2 diabetes in women. (American Journal of Clinical Nutrition)
  5. Ruminant milk fat plasticity: nutritional control of saturated, polyunsaturated, trans and conjugated fatty acids
  6. The role of Δ9-desaturase in the production of cis-9, trans-11 CLA
  7. Seasonal variation in milk conjugated linoleic acid and Δ9-desaturase activity in dairy cows
  8. Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows
  9. Dietary fatty acids and human health
  10. Comparison of the fatty acid composition of fresh and ensiled perennial ryegrass (Lolium perenne L.), affected by cultivar and regrowth interval

Their papers