K. Lopetcharat
2001–2006
A researcher in the Science corpus: 3 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Papers from K. Lopetcharat's perspective
Ordered by how strongly the researchers K. Lopetcharat trusts endorse each paper. Same corpus, a different order for every researcher.
- System and architecture-level power reduction of microprocessor-based communication and multi-media applications (IEEE/ACM International Conference on Computer Aided Design. ICCAD - 2000. IEEE/ACM Digest of Technical Papers (Cat. No.00CH37140))
- The sensory profile and consumer preference for ten speciality cheeses
- Alternatives for enrichment of eggs and chicken meat with omega-3 fatty acids
- Some methods for classification and analysis of multivariate observations
- Sensory and consumer testing with children
- Performance of the hybrid hedonic scale as compared to the traditional hedonic, self-adjusting and ranking scales ☆
- The psychology of food choice: some often encountered fallacies
- Repeatability in hedonic sensory measurement: a conceptual exploration
- Best–worst scaling: An introduction and initial comparison with monadic rating for preference elicitation with food products
- Overview of the IWSLT 2011 evaluation campaign
Their papers
- Preference Mapping of Commercial Chocolate Milks (2006) — 115 citations
- Promoting brand benefits: the role of consumer psychographics and lifestyle (2004) — 154 citations
- FISH SAUCE PRODUCTS AND MANUFACTURING: A REVIEW (2001) — 255 citations